Summary
Overview
Work History
Skills
Languages
Certification
Timeline
Server

Kiet Huynh

Etobicoke,ON

Summary

Skilled professional offering expertise in order-taking, money handling, and product promotion. Greets guests with a genuine smile, builds rapport, and promotes an enjoyable dining experience. Maintains a thorough knowledge of the menu to make recommendations.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Server

Sushi 2 Go
06.2025 - 08.2025
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.

Server

Taste of Vietnam
03.2025 - 08.2025
  • Collected dirty dishes and glasses from tables or counters, preparing areas for the next diners.
  • Served food and beverages to patrons, and confirmed complete orders.
  • Explained the menu options to guests, offered suggestions, and took orders for food and beverages.
  • Maintained a polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Operated POS terminals to input orders, split bills, and calculate totals.

Server

Sushi 2 Go
12.2024 - 02.2025
  • Checked identification to verify if guests meet the minimum age to purchase or consume alcoholic beverages legally.
  • Explained the menu options to guests, offered suggestions, and took orders for food and beverages.
  • Garnished dishes and beverages serve visually appealing menu items.
  • Assisted in preparing salads, appetizers, and desserts to speed up food service.
  • Responded to ad hoc cleaning duties at the end of my shift.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.

Server

Pho Black Bull
09.2021 - 11.2024
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Took orders from customers accurately and on time.
  • Checked the food before serving it to customers.
  • Delivered food orders promptly and courteously.
  • Collaborated with kitchen staff to ensure the timely preparation and delivery of orders.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for the next diners.

Server

Dai Bi Chay
06.2021 - 08.2021
  • Greeted guests and provided menus.
  • Took orders from customers accurately and on time.
  • Delivered food orders promptly and courteously.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.

Skills

  • Cash handling
  • Dining customer service
  • Calm demeanor
  • Customer service
  • Take-out service
  • Team collaboration
  • POS operation
  • Check payment processing
  • Menu memorization
  • Safe food handling
  • Multitasking and organization
  • Beverage preparation

Languages

English
Professional Working
Vietnamese
Native or Bilingual

Certification

- Food handler

- Smart serve

Timeline

Server

Sushi 2 Go
06.2025 - 08.2025

Server

Taste of Vietnam
03.2025 - 08.2025

Server

Sushi 2 Go
12.2024 - 02.2025

Server

Pho Black Bull
09.2021 - 11.2024

Server

Dai Bi Chay
06.2021 - 08.2021
Kiet Huynh