Summary
Overview
Work History
Education
Skills
Languages
Award
Timeline
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Kiet Duong

Greater Sudbury

Summary

Dynamic culinary professional with extensive experience at Thai Express Sudbury, excelling in kitchen operations management and staff training. Proven ability to maintain high food quality standards while fostering teamwork and optimizing workflows. Skilled in food safety and sanitation, dedicated to delivering exceptional customer service and generating repeat business through authentic meal preparation.

Overview

7
7
years of professional experience

Work History

Chef and Manager

Thai Express Sudbury
10.2019 - Current
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Greeted customers entering store and responded promptly to customer needs.
  • Answered questions about store policies and addressed customer concerns.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.

Chef

Bento Sushi
08.2019 - 11.2019
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Coordinated with team members to prepare orders on time.
  • Disciplined and dedicated to meeting high-quality standards.

Dishwasher

P&M Restaurant
08.2018 - 06.2019
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Followed supervisor instructions to complete tasks on time.

Education

High School Diploma -

St Charles College
Greater Sudbury, ON
06-2017

Skills

  • Kitchen operations management
  • Kitchen crew training
  • Food safety and sanitation
  • Problem-solving
  • Workflow optimization
  • Customer service
  • Staff mentoring
  • Time management skills
  • Multitasking and organization
  • Team collaboration
  • Drawer balancing
  • POS systems
  • Basic math

Languages

English
Professional Working
Vietnamese
Native or Bilingual

Award

Cambrian College Achievement award 2017

Participate Santa Shuffle 2016

Academic Scholastic Award History - College

Timeline

Chef and Manager

Thai Express Sudbury
10.2019 - Current

Chef

Bento Sushi
08.2019 - 11.2019

Dishwasher

P&M Restaurant
08.2018 - 06.2019

High School Diploma -

St Charles College
Kiet Duong