Kiana Valiquette
Gatineau,Canada
Summary
- Personable and creative individual with keen eye for landscape design and passion for outdoor environments.
- Possesses foundational knowledge in horticulture and landscape architecture, along with skills in project planning and problem-solving.
- Dedicated to transforming outdoor spaces into aesthetically pleasing and functional landscapes.
- My military training has equipped me with strong leadership and organizational skills.
- Bilingual and adaptable, I am motivated by learning and innovation.
Overview
8
8
years of professional experience
Work History
Landscaping Worker
Jeunes COOP
06.2017 - 08.2017
- Performed planting, watering, mulching, and edging of lawns.
- Improved landscape appearance by performing regular maintenance tasks such as mowing, edging, and trimming.
- Removed weeds, hazards, and debris from common pathways to improve usability.
- Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
- Handled hedge, bush, and shrub trimming.
- Collaborated with team members to complete large-scale landscaping projects on time and within budget constraints.
- Transferred materials to designated areas using hand trucks, electric carts, and wheelbarrows.
- Enhanced customer satisfaction by providing timely and efficient landscaping services tailored to individual needs.
- Maintained safe work environments through adherence to safety protocols when operating machinery or using chemicals for pest control purposes.
- Assisted clients in selecting appropriate plants for their specific needs while considering factors such as climate, soil type, sun exposure, and required maintenance levels.
- Streamlined workflow efficiency by organizing tools, equipment, and materials for easy access during daily tasks.
Bakery and Pastry Clerk
Premiere Moisson
09.2024 - 02.2025
- Assisted customers with orders and purchases
- Stocked and displayed baked goods
- Maintained cleanliness of work and display areas
- Handled cash register and transactions
- Reduced waste by implementing proper storage techniques and tracking product freshness.
- Adhered to strict food safety guidelines, maintaining a high standard of quality control.
- Provided support in catering events, showcasing our pastries to potential clients.
- Implemented creative ideas for seasonal promotions, driving sales growth during peak periods.
- Excelled in multitasking during peak hours, ensuring timely delivery of top-quality pastries while maintaining excellent customer service standards.
- Contributed to inventory management by monitoring stock levels and ordering supplies as needed.
Preparation of Online and Grocery Orders
Provigo Éric Charron
12.2022 - 09.2023
- Reviewed and processed online/grocery orders
- Picked and packed items accurately
- Ensured product freshness and quality
- Labeled and organized orders for pickup or delivery
- Communicated substitutions or missing items
- Maintained cleanliness and order in prep area
- Followed food safety and handling guidelines
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
Cashier
IGA Extra Des Grives
08.2022 - 12.2022
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Restocked and organized merchandise in front lanes.
- Assisted customers with returns, refunds and resolving transaction issues.
- Handled multiple payment methods securely, minimizing discrepancies and potential losses.
- Answered questions about store policies and addressed customer concerns.
Bakery Production Worker
Tim Hortons
06.2021 - 08.2022
- Enhanced bakery production efficiency by streamlining processes and implementing time-saving techniques.
- Upheld stringent cleanliness standards by thoroughly sanitizing all work surfaces, utensils, and equipment after each use.
- Maintained high levels of product quality by adhering to strict company recipes and baking standards.
- Participated in regular team meetings to discuss process improvements, share ideas, address challenges collectively.
- Performed routine maintenance on bakery equipment to ensure optimal functionality throughout production shifts.
Retail Sales Associate
Aubainerie
02.2019 - 01.2020
- Assisted in managing inventory levels, accurately processing shipments, and restocking merchandise as needed.
- Boosted customer satisfaction by providing exceptional service and addressing concerns promptly.
- Promoted special offers and events by engaging with customers on the sales floor, driving awareness of promotions and boosting sales conversion rates.
- Enhanced visual merchandising displays by arranging products strategically, attracting more customers to the store.
- Increased sales revenue through effective product recommendations tailored to individual customers.
- Consistently met personal sales goals through proactive engagement with customers and upselling techniques when appropriate.
- Contributed to loss prevention efforts by maintaining vigilant awareness of potential theft risks on the sales floor and reporting suspicious activities as required.
Education
Vocational Training in Horticulture - Horticulture
CFP Innovation Ouataouais
Papineauville, QC09-2026
Program in Documentation, Library And Archives - Documentation, Library Science & Archives
Cégep Félix-Leclerc
Gatineau, QC05-2027
Tremplin-DEC - Web Design, Programming & Manual Photography
Cégep Gabriel-Roy
Gatineau, QC06-2026
Military Training -
Canadian Army Cadets
Quebec, QC05-2020
CNESST-ITEM Certificate -
Jeune COOP
Gatineau, QC01.2018
Certified in CPR & AED -
Professional Training
Gatineau, QC07-2022
High School Diploma -
École Secondaire Mont-Bleu
Gatineau, QC05-2021
Skills
- Introductory horticulture skills
- Landscape design expertise
- Bilingual in French and English
- Proficient in office software
- Document and database management
- Effective team player
- Point-of-sale management
Timeline
Bakery and Pastry Clerk
Premiere Moisson
09.2024 - 02.2025
Preparation of Online and Grocery Orders
Provigo Éric Charron
12.2022 - 09.2023
Cashier
IGA Extra Des Grives
08.2022 - 12.2022
Bakery Production Worker
Tim Hortons
06.2021 - 08.2022
Retail Sales Associate
Aubainerie
02.2019 - 01.2020
Landscaping Worker
Jeunes COOP
06.2017 - 08.2017
Vocational Training in Horticulture - Horticulture
CFP Innovation Ouataouais
Program in Documentation, Library And Archives - Documentation, Library Science & Archives
Cégep Félix-Leclerc
Tremplin-DEC - Web Design, Programming & Manual Photography
Cégep Gabriel-Roy
Military Training -
Canadian Army Cadets
CNESST-ITEM Certificate -
Jeune COOP
Certified in CPR & AED -
Professional Training
High School Diploma -
École Secondaire Mont-Bleu
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