Overview
Work History
Skills
Languages
Timeline
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THI NGOC MAI NGUYEN

Regina,SK

Overview

8
8
years of professional experience

Work History

COOKS

TARRAGON EATERY
Regina, Saskatchewan
05.2024 - Current
  • Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Set up and performed initial prep work for soups, sauces, and salads.

Business Assistant

LSWINDOW GLASS SPACE SOLUTIONS COMPANY LIMITED
HO CHI MINH, VIETNAM
12.2017 - 12.2023
  • Monitored inventory levels of office supplies and placed orders when necessary.
  • Responded promptly to emails received from stakeholders both internally and externally.
  • Prepared agendas and made arrangements for meetings, conferences, teleconferences.

COOKS

LE LE HOTEL COMPANY LIMITED
HO CHI MINH, VIETNAM
01.2020 - 12.2021
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Checked quality of food products to meet high standards.
  • Set up work stations prior to opening to minimize prep time.

Skills

  • Hospitality service expertise
  • Kitchen sanitation management
  • High volume production capability
  • Customer service

Languages

English
Limited

Timeline

COOKS

TARRAGON EATERY
05.2024 - Current

COOKS

LE LE HOTEL COMPANY LIMITED
01.2020 - 12.2021

Business Assistant

LSWINDOW GLASS SPACE SOLUTIONS COMPANY LIMITED
12.2017 - 12.2023

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THI NGOC MAI NGUYEN