KHADRA HUSSEIN
Mississauga,ON
Summary
Seasoned Baker with many years of bakery experience. Recognized for resourceful approach to meeting customer need in fast, demanding environment. Knowledgeable understanding of safety requirements to maintain safe workplace.
Overview
2
2
years of professional experience
Work History
Baker
SUPA LOAF BAKERY
Nairobi, NAIROBI
12.2023 - 03.2024
- Measured out ingredients accurately to ensure consistent product quality.
- Collaborated with other bakers on staff to complete tasks efficiently within set deadlines.
- Decorated cakes with icing, sprinkles and other edible decorations.
- Rotated stock as needed to keep freshness intact.
- Followed food safety guidelines while preparing all food items.
- Operated ovens and other equipment to bake products according to established recipes.
- Adhered to company policies regarding storage, handling and preparation of food items.
Baker
FAYAZ BAKERS LIMITED
Nairobi, NAIROBI
02.2022 - 10.2023
- Mixed dough using electric mixers following specific recipes provided by head chef.
- Maintained a clean work environment throughout the day by sweeping floors, wiping down surfaces and disposing of waste materials properly.
- Packaged freshly-baked goods into bags or boxes with pricing labels attached.
- Stocked shelves with bakery products ensuring freshness dates were up-to-date.
- Ensured that all food items were prepared according to company standards.
- Monitored temperatures inside ovens during baking processes to ensure food safety regulations were met.
- Followed health codes and regulations regarding food handling procedures.
Education
High School Diploma -
Horsed Secondary School
SOMALIA09-2002
Skills
- Recipe creation and conversion
- Health and Safety Regulations Management
- Multitasking
- Communication
- Cake decorating
Timeline
Baker
SUPA LOAF BAKERY
12.2023 - 03.2024
Baker
FAYAZ BAKERS LIMITED
02.2022 - 10.2023
High School Diploma -
Horsed Secondary School
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