Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Maintained food safety and sanitation standards.
responsible for preparing and serving large quantities of food, ensuring cleanliness, and following food safety
following recipes and menus, while maintaining a clean and safe kitchen environment.
Monitor and record food temperatures to ensure food safety.
Responsible for preparing, seasoning, finishing, or garnishing all food in the kitchen preparation in accordance with established recipes.
Follows all recipes and control procedures.
Caregiver
Walk Of Life
04.2017 - 02.2021
Assisted clients with activities of daily living, promoting independence and quality of life.
Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
Assisted clients with daily living needs to maintain self-esteem and general wellness.
Built strong relationships with clients to deliver emotional support and companionship.
Administered medications as prescribed, ensuring accurate dosage and timely administration for maximum efficacy.
Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
Documented detailed daily reports on each client''s progress, informing adjustments in care plans when necessary.
Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
Laundered items, changed sheets and made bed to keep patients' bedroom clean.
Clerk/Manager
Vons Grocery Store
01.2007 - 02.2020
Managed and motivated employees to be productive and engaged in work.
Accomplished multiple tasks within established timeframes.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
Cross-trained existing employees to maximize team agility and performance.
responsible for overseeing all aspects of the deli department, including staff management, inventory, operations, and customer service, ensuring smooth and profitable operations while maintaining high standards of food quality and safety.
Education
Computer Hardware
Freeport Institute of Research Science And Technol
Olongapo City Philippines
High School Diploma -
Gordon Heights High School
Olongapo City, Philippines
04.2003
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Food preparation
Multitasking and organization
Strong attention to safe food handling procedures
Sanitation
Supply restocking
Hospitality and service industry background
Inventory management
Staff training
Food storage
Time management
Attention to detail
Timeline
Cook II
Sodexo
03.2021 - Current
Caregiver
Walk Of Life
04.2017 - 02.2021
Clerk/Manager
Vons Grocery Store
01.2007 - 02.2020
Computer Hardware
Freeport Institute of Research Science And Technol