Overview
Work History
Education
Skills
Timeline
Generic

Keshialyn Clark

Oceanside

Overview

18
18
years of professional experience

Work History

Cook II

Sodexo
03.2021 - Current


  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Maintained food safety and sanitation standards.
  • responsible for preparing and serving large quantities of food, ensuring cleanliness, and following food safety
  • following recipes and menus, while maintaining a clean and safe kitchen environment.
  • Monitor and record food temperatures to ensure food safety.
  • Responsible for preparing, seasoning, finishing, or garnishing all food in the kitchen preparation in accordance with established recipes.
  • Follows all recipes and control procedures.

Caregiver

Walk Of Life
04.2017 - 02.2021
  • Assisted clients with activities of daily living, promoting independence and quality of life.
  • Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
  • Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
  • Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Built strong relationships with clients to deliver emotional support and companionship.
  • Administered medications as prescribed, ensuring accurate dosage and timely administration for maximum efficacy.
  • Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
  • Documented detailed daily reports on each client''s progress, informing adjustments in care plans when necessary.
  • Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
  • Laundered items, changed sheets and made bed to keep patients' bedroom clean.

Clerk/Manager

Vons Grocery Store
01.2007 - 02.2020
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
  • Cross-trained existing employees to maximize team agility and performance.
  • responsible for overseeing all aspects of the deli department, including staff management, inventory, operations, and customer service, ensuring smooth and profitable operations while maintaining high standards of food quality and safety.

Education

Computer Hardware

Freeport Institute of Research Science And Technol
Olongapo City Philippines

High School Diploma -

Gordon Heights High School
Olongapo City, Philippines
04.2003

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Strong attention to safe food handling procedures
  • Sanitation
  • Supply restocking
  • Hospitality and service industry background
  • Inventory management
  • Staff training
  • Food storage
  • Time management
  • Attention to detail

Timeline

Cook II

Sodexo
03.2021 - Current

Caregiver

Walk Of Life
04.2017 - 02.2021

Clerk/Manager

Vons Grocery Store
01.2007 - 02.2020

Computer Hardware

Freeport Institute of Research Science And Technol

High School Diploma -

Gordon Heights High School
Keshialyn Clark