Summary
Overview
Work History
Education
Skills
Timeline
Generic

Keondre Hewson

Vancouver,BC

Summary

Diligent Expeditor with 3 years of experience in restaurant operations and customer service. Highly skilled in food preparation and kitchen operations management to foster quality and guest loyalty.

Overview

3
3
years of professional experience

Work History

Food Expeditor

Cactus Club Cafe
11.2022 - 02.2023
  • Running orders, Taking orders, Table set up, Preparing plates to meet company standards and customer satisfaction , Washroom Checks, Served guests with enthusiasm, helpful demeanor to promote positive & memorable experiences
  • Built relationships with members and guests and created a welcoming and warm environment that encouraged future visits
  • Care/Hospitality, Productive Time Management, Communication to BOH/FOH, Open & Close procedures
  • Maintained speed of service for food orders while minimizing errors and complaints.

Busser/Host

Yaletown Brewery
07.2021 - 02.2022
  • Pass-Thru Clean Up, Take Out Garbage & Recycling Insuring Customer Care &
  • Hospitality, Guest list & Floorplan Efficiency, Putting Guest Needs First and Insuring comfortability
  • Cleared Tables To Maintain High Turnover Rate And Minimize Wait Times
  • Followed Safety & Sanitation Guidelines In Accordance With Local Health Regulations
  • Aware of Who To Report Any Issues With & Taking Any Further Steps Needed
  • Ensured Guests Are Taking Belongings Behind Prior To Exiting

Landscaping Crew Member

Bassline Construction
06.2021 - 09.2021
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed and disposed of plant debris from work sites to keep areas safe and well-organized.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Planted bulbs, trees, bushes, and flowers for residential and commercial clients.
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.

Crew

McDonalds
10.2019 - 08.2021
  • Taking Orders using POS, Drive Thru, Handling Payments & Cash, Promoting Use of App
  • Refill Condiment Holders, Making Beverages, Checklist Cleaning
  • Stocking Fridge, Checking the restaurant lobby, front counter and restrooms making sure they were neat and clean throughout the shift
  • Wiped down tables and equipment, swept and management of stock room
  • Organized and restocked supplies to support operations and team productivity.

Education

High School Diploma -

Templeton Secondary
Vancouver, BC
10.2022

Skills

  • Special Instructions
  • Complaint Handling
  • Rotation Procedures
  • Regulatory Guidelines
  • Menu Inquiries
  • Protective Equipment Knowledge
  • Physical Strength and Stamina
  • Safety-First Mentality

Timeline

Food Expeditor

Cactus Club Cafe
11.2022 - 02.2023

Busser/Host

Yaletown Brewery
07.2021 - 02.2022

Landscaping Crew Member

Bassline Construction
06.2021 - 09.2021

Crew

McDonalds
10.2019 - 08.2021

High School Diploma -

Templeton Secondary

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Keondre Hewson