Summary
Overview
Work History
Education
Skills
Awards
Timeline
Generic

Kent Imade

Alliston,ON

Summary

Dependable and excelling in multitasking and effective communication. Proven ability to enhance workflow through meticulous organization and proactive hazard management. Recognized for strong teamwork and problem-solving skills, ensuring safety and customer satisfaction in a fast-paced environment.

Overview

3
3
years of professional experience

Work History

Training (Student)

Georgian College
Barrie, Ontario
09.2024 - Current
  • Conducted research to support class projects and presentations.
  • Collaborated with peers on group assignments and study sessions.
  • Utilized academic resources to enhance learning and project quality.
  • Assisted in organizing campus events and activities for student engagement.
  • Communicated effectively with professors regarding course materials and expectations.
  • Engaged in volunteer work to support community service initiatives on campus.
  • Collaborated with peers to develop innovative solutions for educational challenges.
  • Participated in a variety of campus events, such as career fairs, lectures, and workshops.
  • Provided guidance and support to fellow students on academic issues.
  • Mastered various software tools and platforms for online learning and assignments.
  • Managed time effectively to balance academic, extracurricular, and personal responsibilities.
  • Engaged in classroom discussions, demonstrating critical thinking skills.
  • Adapted to diverse learning environments, including remote and in-person settings.
  • Prepared and delivered presentations on subject-specific topics.
  • Set specific goals for projects to measure progress and evaluate end results.

Line Chef

Swiss Chalet
Alliston, ON
09.2022 - 03.2025
  • Displayed good coordination and team collaboration while doing heavy lifting with my associates to restock supplies.
  • Attentive to my surroundings, I effectively spot and defuse workplace hazards before any incident can occur.
  • Managed kitchen inventory and ordered supplies to ensure availability of ingredients.
  • Prepared and cooked menu items to maintain consistent quality and taste.
  • Collaborated with team members to optimize workflow during peak service hours.
  • Maintained cleanliness and organization of kitchen equipment and workstations.
  • Followed food safety guidelines to ensure compliance with health regulations.
  • Assisted in training new staff on proper cooking techniques and safety protocols.
  • Adjusted cooking methods based on customer preferences and dietary restrictions.
  • Communicated effectively with front-of-house staff to coordinate orders efficiently.
  • Managed multiple tasks simultaneously while maintaining speed and accuracy in production.
  • Set up line station with proper tools and products, quality checked products within line station, maintained equipment and monitored food delivery.
  • Performed daily maintenance tasks such as cleaning ovens, grills, stoves, fryers.
  • Communicated effectively with other kitchen personnel to coordinate meal preparation activities.
  • Monitored food stock and placed orders with suppliers when necessary.
  • Assisted in developing new recipes and menu items as requested by management.
  • Regularly checked temperature of freezers and refrigerators to ensure food safety requirements were being met.
  • Coordinated food preparation and timed completion to allow on-time serving of tasty, plentiful and nutritious food at correct temperature to valued customers.

Education

Georgian College Barrie Campus
01.2026

St. Thomas Aquinas Secondary School
01.2023

Holy Family Elementary School
01.2019

Skills

  • Multitasking
  • Prioritizing tasks
  • Effective communication
  • Collaborative teamwork
  • Attention to detail
  • Organizational capabilities
  • Physical stamina
  • Heavy lifting
  • Time management
  • Problem solving
  • Inventory management
  • Team collaboration
  • Food safety
  • Customer service
  • Conflict resolution
  • Process improvement

Awards

City of Toronto Leader in Training Certification

Timeline

Training (Student)

Georgian College
09.2024 - Current

Line Chef

Swiss Chalet
09.2022 - 03.2025

Georgian College Barrie Campus

St. Thomas Aquinas Secondary School

Holy Family Elementary School
Kent Imade