Artistic head chef with strong experience in food service and hospitality. Knowledgeable in managing full-service kitchen and overseeing work of several personnel. Works well with teams and consistently exceeds expectations.
Overview
9
9
years of professional experience
1992
1992
years of post-secondary education
Work History
Head Chef
Souperlicious
Brampton, Ontario
09.2018 - 03.2023
Managed daily kitchen operations and ensured food quality standards.
Developed seasonal menus that highlighted fresh ingredients and local flavors.
Supervised kitchen staff and delegated tasks for efficient workflow.
Supervisor
Tropical Cuisine
Lethbridge, Alberta
04.2016 - 08.2017
Supervised daily kitchen operations to ensure smooth workflow and service quality.
Trained new staff on food preparation techniques and safety protocols.
Managed inventory levels to maintain stock availability and reduce waste.
Resolved customer inquiries and complaints with effective communication skills.
Store Associate
Tim Hortons
Coaldale, Alberta
01.2014 - 05.2017
Assisted customers with orders and inquiries in a fast-paced environment.
Maintained cleanliness and organization of the store and service areas.
Operated cash register, processed transactions, and managed payments efficiently.
Collaborated with team members to ensure smooth store operations during peak hours.