Dynamic and organized line cook with experience at Nandos Canada, excelling in safe food handling and maintaining a clean and organized work environment. Proven ability to multitask effectively in fast-paced environments while fostering teamwork. Committed to cleanliness and efficiency, consistently ensuring timely service and a well-stocked kitchen.
Asahi Japan tour fundraiser, 2019, Solved complex problems as a team, Developed communication skills
Skilled team worker with 2+ years of working as a line chef and experience in stocking food and clothing. Efficient and organized in conducting goal oriented tasks. Quick learner and adaptive in foreign environments.