Kelly Ann Southwind
Brandon,MB
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Targeted Registration Agent
Manitoba Elections
09.2023 - 09.2023
- Conducted Door to Door registration applications on our voters list
- ensured information was corrected and up-to-date
- Handled and promptly resolved customer complaints to maintain professional relationships.
- Informed clients of policies and procedures for up coming Vote Day
- Followed up on customers' inquiries to assess satisfaction with provided solutions.
Roofing Laborer
ROOFING GUY
09.2023 - 09.2023
- Removed old roofing material and properly disposed of all debris to maintain clean, organized work sites.
- Performed job duties at low, medium and advanced heights on regular basis while observing safety protocols to avoid possibility of accidents and falls.
- Completed residential and commercial projects with tight schedules by working effectively with fellow team members.
- Repaired and maintained roofing systems by replacing roofing tiles and refastening seams.
- Assisted in removal of old roofing materials and debris to prepare for application of new roofing.
- Installed asphalt shingles, tile and metal roofing systems to manage exterior construction projects of residential, commercial and industrial buildings.
- Followed manufacturer instructions and specifications to perform proper installation.
Gate Attendant
Dauphin Country Fest
07.2022 - 07.2022
- Monitored gate areas and addressed security situations with management.
- Disbursed and recorded appropriate gate passes.
- Operated electronic security control systems and emergency response systems during patrols.
- Frequently reviewed security cameras and reported security breaches to management.
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
- Enforced security policies and removed violators and unauthorized individuals from premises to maintain safe environment.
Cook
Prairie Mountain Health
10.2021 - 02.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Maintained food safety and sanitation standards.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
Dietary Aide
Prairie Mountain Health
08.2021 - 02.2022
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Followed all food safety regulations while preparing meals for patients.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Discarded outdated food products and maintained waste disposal procedures.
- Upheld efficiency of meal services by pre-setting tables before patients arrived.
- Distributed food during busy peak periods to drive customer satisfaction.
- Reported and documented resident changes in consumption or behaviors.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Cleaned and organized kitchen, dining and service areas.
- Monitored food quality and freshness throughout day.
- Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
- Cut, sliced and ground meat, poultry and seafood to prepare for cooking.
Education
High School Diploma -
Assiniboine Community College Adult Ed
Brandon, MB06.2024
Skills
- Data Collection
- Data Entry
- Customer Service
- Attention to Detail
- Excellent Communication
- Cultural Awareness
- Interpersonal Communication
- Quality Assurance
- MS Office
Languages
English
Professional Working
Certification
- Voting Officer Training - Elections Manitoba
- Class 5 Manitoba License
- Knowledge of Food Safe/ WHMIS
Timeline
Targeted Registration Agent
Manitoba Elections
09.2023 - 09.2023
Roofing Laborer
ROOFING GUY
09.2023 - 09.2023
Gate Attendant
Dauphin Country Fest
07.2022 - 07.2022
Cook
Prairie Mountain Health
10.2021 - 02.2022
Dietary Aide
Prairie Mountain Health
08.2021 - 02.2022
High School Diploma -
Assiniboine Community College Adult Ed
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