Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kearse Lawlor

Calgary,AB

Summary

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. Recent graduate with excellent research, technical, and problem-solving skills. Detail-oriented and able to learn new concepts quickly. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Confident Student passionate about learning new skills. Ambitious and driven individual ready and willing to work hard and learn from professionals. Dependable with an attention to detail and proactive mindset. Seeks opportunities to improve processes and workflows for team benefit. Conscientious, hardworking and excels at multitasking in fast-paced environments. Results-driven student with excellent organizational and communication skills. Successful at accomplishing student projects. Strong analytical thinker and problem solver quick to learn new processes.

Overview

4
4
years of professional experience

Work History

Pet Sitter

Charmaine and Tat Ng
Calgary, AB
09.2023 - 09.2024
  • Prepared food to meet needs of animals under care with appropriate meals.
  • Adhered to pet care plans, medication requirements and dietary restrictions as part of quality care.
  • Fed animals twice daily and refilled water dish.
  • Emptied litter boxes, refilled with fresh litter and cleaned animal bedding.
  • Provided overnight stays at client homes during vacations or business trips to ensure continuity of care for their pets.
  • Enforced house rules consistently so that pets understood expectations for acceptable behaviors.
  • Monitored safety of every animal to prevent injuries from other animals or environmental hazards.
  • Cleaned up pet messes and provided fresh food and water to all assigned pets.
  • Noted unusual behavior and contacted owners regarding health-related issues.

Commis Chef

centennial highschool
Calgary, AB
02.2021 - 01.2023
  • Plated food according to restaurant artistic guidelines to promote attractive presentation.
  • Cleaned and sanitized work areas, utensils, and equipment used for cooking.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Checked quality of food products to meet high standards.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.
  • Supervised kitchen food preparation in demanding, high-volume environments.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Prepared and cooked food items according to recipes, portioning, and presentation specifications.
  • Adhered to established standards for product presentations, flavor profiles, and plate design set forth by Head Chef.
  • Operated standard commercial kitchen equipment safely following manufacturer's instructions.
  • Worked closely with other cooks and kitchen staff during service periods to ensure efficient operations.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Created tasty dishes using popular recipes, delighting patrons and generating return business.
  • Checked quality of raw materials before use to ensure freshness.
  • Assisted higher-level chefs in the preparation of more complex dishes.
  • Rotated food stock, using up older items first and rejecting expired goods.
  • Understood and followed oral and written directions.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.

Education

High School Diploma -

Centennial Highschool
Calgary, AB
06-2023

Skills

  • Care Plan Adherence
  • Customer Service
  • Behavior Monitoring
  • Honest and Trustworthy
  • Positive Attitude
  • Punctual and Reliable
  • Flexible Schedule
  • Bulk Food Preparation
  • Cleanliness and Sanitation
  • Inventory Supervision
  • Measuring and Portioning
  • Basic Cooking Methods
  • Workflow Optimization
  • Team Collaboration
  • Productivity Optimization

Timeline

Pet Sitter

Charmaine and Tat Ng
09.2023 - 09.2024

Commis Chef

centennial highschool
02.2021 - 01.2023

High School Diploma -

Centennial Highschool
Kearse Lawlor