Summary
Overview
Work History
Education
Skills
volunteering
Languages
Awards
References
Timeline
Generic

KAYLEY CLAIR

Halifax,Canada

Summary


Dedicated and passionate student pursuing a Bachelor of Science in Applied Human Nutrition, with hands-on experience in community-focused initiatives. Skilled in collaborating with diverse teams, including Indigenous organizations, to promote nutrition and health. Proven ability to lead projects, educate families, and support research efforts, demonstrating a strong work ethic and commitment to making a meaningful impact in the community.

Overview

5
5
years of professional experience

Work History

Dietary Aide

Arborstone Enahnced Care
05.2023 - 09.2023
  • Monitored patients eating habits and reported problems with dysphagia or loss of appetite
  • Maintained proper temperature of food during preparation and service
  • Operated equipment following manufacturer directions and promptly reported problems to supervisor
  • Supported dining room set up with table arrangements, place settings and linens
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.

Data Analyst

Department of Fisheris and Oceans
06.2021 - 08.2022
  • Conducted creel surveys, engaging with fishermen to collect data about their fishing trips
  • Recorded and entered survey data accurately for analysis
  • Conducted biological samples of chinook and coho for data analysis

Hosting and Waitressing

Naxid Pub
06.2020 - 11.2020
  • I was responsible for seating the guest
  • Informing the guests on the food and drink specials
  • Clearing the tables after the guests have left and making sure they are clean and wiped down
  • Taking food and drink orders
  • Using the skywire system to enter the food and beverages

Quatse Hatchery
06.2018 - 08.2018
  • I worked at the front desk running the cash register
  • I helped customers and tourists
  • I was also responsible for cleaning the facility

Education

Bachelor of Science (B.S.) - Applied Human Nutrition

Mount Saint Vincent University
Halifax, NS
05.2025

High School -

Port Hardy Secondary School
11.2021

First year Courses - First Nation Health & English

Camosun College
01.2021

Skills

  • Problem Solving
  • Teamwork
  • Independence
  • Responsibility

volunteering

Volunteer Experience

Assisting Public Health Dietitian
Union of Nova Scotia Mi’kmaq
Current

  • Collaborated with the Mi’kmaq Dietitian to develop prenatal nutrition guidelines and educate families on introducing solid foods for infants.
  • Contributed to the initiation of a mobile food truck project to serve local communities during events, enhancing access to nutritious food.

International Science Student Assistantship
Current

  • Collaborate with a professor in a research lab studying the formation of the mitotic spindle in various stem cell populations using the common fruit fly as a model organism.
  • Prepare food for the fruit flies, transfer them between test tubes, and maintain laboratory cleanliness through proper cleaning and sterilizing of equipment.
  • Assist in data collection and analysis, contributing to ongoing research efforts in developmental biology.

Manager/Coach
Women's U-18 Soccer, North American Indigenous Games 2023
Halifax, Nova Scotia
Date September 2022-July 2023

  • Managed and coached the women's U-18 soccer team, focusing on skill development, teamwork, and sportsmanship during the games.

Coach
North American Indigenous Games Soccer Camps
Antigonish, Halifax, East Hants
September 2022 - July 2023

  • Led soccer training camps for Indigenous youth, promoting physical fitness, teamwork, and cultural pride through sport.

Member
Varsity Council, Mount Saint Vincent University (MSVU)
Current

  • Participated in decision-making processes to promote student engagement in athletic programs and enhance the overall sports experience at the university.

Contributor
Newsletter, Food Nutrition Society
Current

  • Researched and wrote articles on nutrition topics for the society’s newsletter, helping to educate the community about healthy eating practices.

Volunteer
Feed Nova Scotia, Thanksgiver 2024
October 2024

  • Contributed to food distribution efforts, ensuring that community members in need received nutritious meals during the holiday season.

Volunteer
Breakfast Program, Fairview Elementary
Halifax, Nova Scotia
September 2021 - Present

  • Assisted in preparing and serving healthy breakfasts to students, promoting good nutrition and positive morning routines.

Languages

English

Awards

  • Principal's honor roll Grade 9
  • Honour roll grade 10, 11, 12
  • Academic awards for Science 9, Science 10, Foods 9, Physical Education 9, 11, Math 10 and Pre calc 11
  • ACAA Rookie of the Year (2021-2022)
  • ACAA Women's Soccer Second Team All-Conference (2021-2022)
  • Innovative Project of the Year (2023, Soccer Nova Scotia)

References

  • Derek Botma, 902-944-32662
  • Kael Klein, 250-902-8504
  • Daniell Cyr, 902-754-9424

Timeline

Dietary Aide

Arborstone Enahnced Care
05.2023 - 09.2023

Data Analyst

Department of Fisheris and Oceans
06.2021 - 08.2022

Hosting and Waitressing

Naxid Pub
06.2020 - 11.2020

Quatse Hatchery
06.2018 - 08.2018

First year Courses - First Nation Health & English

Camosun College

Bachelor of Science (B.S.) - Applied Human Nutrition

Mount Saint Vincent University

High School -

Port Hardy Secondary School
KAYLEY CLAIR