Kavish Soni
Windsor,ON
Summary
Detail-oriented culinary professional with experience in fast-paced kitchen environments. Skilled in inventory management, menu creation and food preparation. Highly organized and detail-oriented with excellent problem-solving and communication skills.
Overview
4
4
years of professional experience
Work History
Crew Member
McDonald's
06.2019 - 03.2021
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Assisted in reducing wait times by efficiently managing customer queues during peak hours.
- Supported inventory management efforts by accurately tracking stock levels and reporting low supplies to supervisors.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Promoted a positive work environment through effective communication and teamwork among staff members.
- Ensured accurate order fulfillment with diligent attention to details while assembling meals.
Chef Assistant
The Grand Ambassador Hotel
10.2021 - 01.2023
- Collaborated with front-of-house staff to provide seamless dining experiences for guests.
- Maintained a clean and sanitary kitchen environment, ensuring compliance with health codes and regulations.
- Developed creative and innovative menu items, resulting in increased sales and positive customer feedback.
- Utilized seasonal ingredients in menu development, offering fresh options that appealed to customers'' preferences.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
- Planned and directed high-volume food preparation in fast-paced environment.
Education
High School Diploma -
St Clair College
Windsor, ON07.2024
Skills
- Customer Service
- Quality Assurance
- Cooking techniques
- Multitasking and Organization
- Food handling
- Kitchen Equipment Operation
- Ingredient Preparation
Availability
Either Part Time or Full Time
Timeline
Chef Assistant
The Grand Ambassador Hotel
10.2021 - 01.2023
Crew Member
McDonald's
06.2019 - 03.2021
High School Diploma -
St Clair College
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