Overview
Work History
Education
Skills
Certification
Timeline
Generic

Katherine Arntzen

Whitehorse,Canada

Overview

8
8
years of professional experience
1
1
Certificate

Work History

Student Supervisor- Casual/Auxiliary on-call

Gadzoosdaa Student Residence
08.2020 - Current
  • Office administration duties
  • Provide a welcoming “home away from home” environment to students and visitors
  • Taking direction from our Team Leader
  • Custodial duties
  • Work collaboratively with staff and students
  • Food prep/supervising students preparing food
  • Providing a safe and secure environment for all the students residing at the residence
  • Activity programming within residence activities and with community organizations
  • Providing supervision of youth in a 24-hour facility
  • Providing emotional support and guidance to youth
  • Daily log and incident reporting
  • Medication reporting
  • Transportation of students to attend appointments or after school activities
  • Working closely with parent’s/guardians/ First Nations to ensure student success
  • Supporting students in cross-cultural activities

Cook- Auxiliary on-call

Gadzoosdaa Student Residence
08.2020 - Current
  • Cook meals and bake for the students, staff and visitors
  • Prepare food and sanitize within Food Safe standards
  • Provide supervision to students who use the kitchen
  • Take direction from the head cook
  • Provide a clean and safe working environment within the regulations of Health and Safety

Chocolatier/Assistant Manager

The Claim Café and Catering
09.2017 - 06.2023
  • Company Overview: (867-667-2202)
  • Cleaning and maintaining production facility
  • Creating a production schedule
  • Recipe development
  • Placing weekly grocery and supply order for the cafe
  • Answering phone/taking catering orders
  • Supervising and training staff
  • Bank deposits and general office duties
  • (867-667-2202)

Education

No Degree - Office Administration- Administration Assistant

Yukon University
Whitehorse
05-2025

Professional culinary training program - based on classical and European cuisine

Dubruelle French Culinary Institute
12.1997

Skills

  • Ability to work independently and in a team environment
  • Supervisory skills
  • Hardworking
  • Reliable
  • Professional
  • Proven ability to work under pressure and meet deadlines
  • Ability to understand the diverse needs of others
  • Excellent communication and conflict resolution skills
  • Ability to work in a cross cultural and diverse environment
  • Willingness to adapt to changes in the work environment
  • Ability to empathize with others
  • Strong written and oral skills
  • Collaborating with others on programming for youth
  • Ability to take directions from Supervisor

Certification

  • Standard First Aid/CPR/AED level C, 04/01/24
  • Food Safe Level II
  • Commit to Kids- online training, 08/01/22
  • First Nations 101, 02/01/24
  • CPI Training (Non-violent Crisis Intervention), 01/01/25

Timeline

Student Supervisor- Casual/Auxiliary on-call

Gadzoosdaa Student Residence
08.2020 - Current

Cook- Auxiliary on-call

Gadzoosdaa Student Residence
08.2020 - Current

Chocolatier/Assistant Manager

The Claim Café and Catering
09.2017 - 06.2023

Professional culinary training program - based on classical and European cuisine

Dubruelle French Culinary Institute

No Degree - Office Administration- Administration Assistant

Yukon University
Katherine Arntzen