Dynamic and personable bartender with a genuine passion for the craft and hospitality. With a strong foundation built over 7 years of experience in customer service, I thrive in fast-paced environments where I can showcase my creativity and commitment to exceeding expectations. With a keen eye for detail and a dedication to continuous improvement, I am eager to contribute to a team committed to providing exceptional drinking experiences.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Bartender
Taverna Mercatto
Toronto, ON
08.2021 - Current
Successfully took on the role of service bartender
Thrive in a fast-paced environment, efficiently handling high volumes of drink orders during peak hours
Provided friendly and efficient service to guests, building rapport and fostering repeat business
Prepared and served a wide variety of drinks, including classic cocktails and house specialties
Maintained cleanliness and organization of bar area, adhering to health and safety standards
Assisted with special events and private functions, ensuring smooth operation of the bar service
Collaborated with kitchen staff to achieve timely delivery of food and beverages, enhancing overall guest experience
Received commendations for upselling and promoting specialty cocktails and premium spirits
Provided detailed menu descriptions, recommendations, and attentive service to enhance the dining experience
Managed multiple tables and bar guests simultaneously, ensuring prompt and courteous service
Server
Her Father's Cider Bar + Kitchen
Toronto, ON
05.2021 - 10.2021
Success multitasking while remaining professional and courteous in fast-paced environments
Dedicated to ensuring customer satisfaction by remaining accessible and friendly
Successfully operated TouchBistro POS System
Quickly clean and set tables to maximize table turnover and restaurant efficiencies
Prioritize and coordinate execution of tasks accordingly
Served guests efficiently, handling busy times with ease, professionalism, and smiles
Bartender
The Builders Arms
London, Greater London
12.2019 - 03.2020
Seamlessly transition between bartending and serving duties to provide exceptional customer service
Craft and serve a variety of cocktails, beers, and wines with accuracy and efficiency during high-volume shifts
Engage with guests to recommend menu items, take orders, and accommodate special requests, fostering a welcoming atmosphere
Maintain cleanliness and organization of bar area and dining sections, adhering to health and safety protocols
Mixed and served drinks according to established recipes and garnishing beverages
Managed cash transactions and operated point-of-sale systems with accuracy and efficiency
Assisted in setting up and breaking down bar and dining areas, including restocking supplies and cleaning equipment
Collaborated with colleagues to maintain a positive team environment and exceed guest expectations
Bartender/Server
7 West Café
Toronto, ON
03.2016 - 08.2019
Fulfill dual roles with proficiency, serving guests in the dining area and mixing drinks behind the bar in a bustling restaurant
Provide prompt and attentive service, taking food and drink orders
Craft classic and specialty cocktails with precision and creativity
Engage with guests to recommend menu items, answer questions, and accommodate special requests, ensuring a memorable dining experience
Handle cash and credit card transactions accurately, process orders efficiently, and maintain organized cash handling procedures
Assist in maintaining cleanliness and organization of the bar area, including restocking supplies, cleaning equipment, and sanitizing surfaces
Collaborate with colleagues and management to ensure smooth operations and uphold high standards of service and hospitality
Education
Diploma - Early Childhood Education
Anderson College
05-2016
Bachelor of Arts - Psychology
Thompson Rivers University
Kamloops, None
Skills
Bartending
Server
Certification
Smart Serve, 01/01/23, 01/01/28
Additional Information
Proficient in preparing a wide variety of cocktails, including classic recipes., Able to work quickly and efficiently in a fast-paced environment., Maintaining a well-organized bar area, including stocking supplies, managing inventory, and keeping equipment clean and in good working condition., Understanding and adhering to laws and regulations regarding responsible alcohol service, including checking identification and monitoring guest intoxication levels., Working collaboratively with colleagues, including bartenders, servers, and kitchen staff, to coordinate orders, support each other during busy periods, and maintain a cohesive team environment.