
Experienced in food service with a strong focus on customer satisfaction and adherence to health safety guidelines. Demonstrated ability to accurately take orders and provide menu recommendations, ensuring positive guest interactions. Proven skills in multitasking and organization through effective management of opening and closing duties, as well as training new staff members. Knowledgeable in cash handling and POS operation, contributing to efficient service delivery. Sociable server offering several years of experience delivering friendly, prompt service to customers.