Karla Banessa Vega Centeno

• Operated packaging machinery to ensure efficient food packing processes.
• Inspected products for quality and compliance with safety standards.
• Collaborated with team members to streamline workflow and enhance productivity.
• Maintained cleanliness and organization of workstations to meet hygiene regulations.
• Improved order accuracy by diligently picking and packing items according to customer specifications.
• Reduced food waste with proper storage and rotation of ingredients to ensure freshness and costeffectiveness.
• Streamlined food ordering process to ensure timely delivery of fresh ingredients for daily use in kitchen preparations.

Oversaw the packing of food and fish products, maintaining adherence to industry regulations and best practices.

• Prepared and cooked menu items following established recipes and food safety standards.
• Maintained cleanliness and organization of kitchen workspace to ensure efficient operations.
• Operated kitchen equipment, including fryers, grills, and ovens, adhering to safety protocols.
• Collaborated with team members to meet peak service demands during busy hours.