Summary
Work History
Education
Skills
Timeline
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Karina Forth

Salmon Arm

Summary

Dynamic, passionate, and results driven professional with a proven track record at White Spot, Earls, KFC and Happy Fork excelling in team leadership and customer satisfaction. I foster a collaborative environment that enhances productivity and drives innovation. I am committed to maintaining high standards, long term relations and delivering exceptional service in the workplace.

Work History

Meal Prep Partner

HappyFork
2021 - 2022
  • Prepared meals based on menu plans featuring plant based and minimally processed and local ingredients
  • Oversaw feedback from customers and gave suggestions to future meal plans
  • Ensured food safety and sanitation protocols were met
  • Maintained accurate inventory of meals and ingredients coming in and going out
  • Stayed informed on industry development and market trends to gain competitive advantage

Line Set

Earls Kitchen + Bar
2019 - 2021
  • Collaborated with Head Chef and Sous Chef with daily operations specifically with the opening and set up of the line, prepped garnishes for lunch and dinner
  • Ensured seamless service during peak hours while adhering to food safety and kitchen sanitation protocols
  • Demonstrated time management, multitasking, leadership and team collaboration
  • Adaptive when given feedback for improvement and growth as well as helping the team on feedback

FOH/BOH Supervisior

White Spot
2015 - 2019
  • Drove guest satisfaction by going above and beyond call of duty.
  • Prioritized time and delegated tasks to complete daily projects helping the General Manager with day to day operations and adhering to White Spot standars
  • Addressed customer concerns promptly, demonstrating excellent conflict resolution skills.
  • Mentored junior staff members, fostering professional growth and skill development within the team

Team Member to Supervisor

KFC
2012 - 2015
  • Opened or Closed the store following proper regulations and handling cash and deposits daily
  • Weekly and Monthly inventory, placed inventory orders with Sysco.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members
  • Supervised and supported and scheduled a team up to 8
  • Managed a diverse team, promoting inclusive work environment that leverage individual strengths

Education

High School Diploma -

Penticton Secondary
Penticton BC
06-2014

Skills

  • Customer and Partner relationship building
  • Administrative assistance
  • Recruitment and hiring
  • Attention to detail
  • Complex problem-solving
  • Inventory Control
  • Analytical thinking and Innovative Mindset
  • Reliable and trustworthy
  • Conflict resolution
  • Data analysis
  • Workflow optimization

Timeline

Meal Prep Partner

HappyFork
2021 - 2022

Line Set

Earls Kitchen + Bar
2019 - 2021

FOH/BOH Supervisior

White Spot
2015 - 2019

Team Member to Supervisor

KFC
2012 - 2015

High School Diploma -

Penticton Secondary

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Karina Forth