Dynamic and detail-oriented Cook with extensive experience at Johanna Ross Holding, excelling in menu planning and food presentation. Proven ability to enhance kitchen efficiency through strong multitasking and organization skills, ensuring high standards of cleanliness and food safety. Committed to delivering exceptional culinary experiences while maintaining a calm and professional demeanor.
Doing inventory, cooking up to 30 plus, making menus, meals, being responsible for cleanliness of kitchen, sandwich making, etc
Making sure camp runs smoothly