Karen Kuldys
Winnipeg
Summary
Dynamic Kitchen Prep Cook with A&W® Restaurants, recognized for enhancing kitchen efficiency through meticulous ingredient preparation and effective team collaboration. Proven expertise in sanitation procedures and food handling ensures high-quality standards. Dependable and organized, I consistently contribute to a positive work environment while maintaining compliance with food safety policies.
Experienced with preparing ingredients and maintaining clean kitchen environment. Uses organizational skills to ensure timely and efficient meal preparation. Knowledge of hygiene standards and collaborative teamwork to support kitchen operations.
Overview
40
40
years of professional experience
1
1
Certification
Work History
Kitchen Prep Cook
A&W® Restaurants
12.1985 - Current
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
- Contributed to a positive team environment through effective communication and collaboration with staff members.
Education
Miles Macdonell Collegiate
Winnipeg, MBSkills
- Cleanliness
- Organization
- Ingredient preparation
- Quality control
- Sanitation procedures
- Food storage
- Cross-contamination prevention
- Food presentation
- Food handling
- Dependable and reliable
- Team collaboration
- Cleaning and organization
- Kitchen organization
- Cleaning and sanitizing
- Policy and procedure compliance
- Safe food handling procedures
Languages
English
Native or Bilingual
Certification
I have an active food handler's certificate
I am also completely trained on WHMIS
Timeline
Kitchen Prep Cook
A&W® Restaurants
12.1985 - Current
Miles Macdonell Collegiate
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