Summary
Overview
Work History
Education
Skills
Date of birth
Passport No-
Accomplishments
Languages
Certification
Hobbies
Timeline
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Navpreet Kaur

VPO Balluana

Summary

Dynamic and results-driven professional with experience as an Internship Trainer at JW Marriott, adept at enhancing interns' skills in food and beverage service. Recognized for exceptional team collaboration and creativity in training delivery, alongside strong knife skills and a commitment to food safety, ensuring a high standard of hospitality excellence.

Overview

1
1
Certification

Work History

Internship Trainee

JW Marriot
08.2022 - 12.2022
  • Facilitated comprehensive training sessions in food and beverage service for interns, enhancing their practical skills and industry knowledge.
  • Maintained cleanliness and organization of training facilities to ensure a conducive learning environment.
  • Coordinated front office functions, optimizing operational efficiency and client interactions.

Education

Diploma in Culinary Arts,Level 2 In Food Preparati - 2025 City And Guilds

IICCM
Pune,India
09-2025

Bachelor of Science - Hospitality And Hotel Management

Guru Kashi University
Talwandi Sabo, Punjabi
05-2024

Skills

    Soft Skills

  • Team Collaboration & Communication
  • Time Management in Fast-Paced Environments
  • Adaptability & Willingness to Learn
  • Creativity and attention to detail
  • Customer Service & Hospitality Awareness
  • Strong work ethic and reliability

    • Technical Skills

  • Knowledge of Mother Sauces (béchamel,Velouté, Espagnole, Holland,Tomato and Mayonnaise)
  • Cuisine Knowledge(Indian, Continental, Arabic)
  • Knife Skills & Portion Control
  • Food Preparation & Cooking Techniques (grilling, roasting, sautéing,Steaming, Boiling,Poaching)
  • Plating & Presentation Design
  • Food Safety & Sanitation
  • Understanding food commodities(Stocks, sauces, soups)
  • Aware about color coding chopping boards and garbage segregation

Date of birth

04- October- 2003

Passport No-

V1527270

Accomplishments

  • During internship Got appreciation letter from Food and Beverage Service (Banquet) in 2022.

Languages

Punjabi
Native or Bilingual
Hindi
Native or Bilingual
English
Full Professional

Certification

  • City and guilds- Awarded the level 2 diploma in food preparation and culinary arts by "City and Guilds, UK"

Hobbies

  • Watching movies
  • Reading books related to cooking skills
  • Social Activities

Timeline

Internship Trainee

JW Marriot
08.2022 - 12.2022

Diploma in Culinary Arts,Level 2 In Food Preparati - 2025 City And Guilds

IICCM

Bachelor of Science - Hospitality And Hotel Management

Guru Kashi University

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Navpreet Kaur