Summary
Overview
Work History
Education
Skills
Timeline
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Karamjit Kaur

LONDON,ON

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

4
4
years of professional experience

Work History

Line Cook

Moxies
London, ON
09.2023 - Current
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Tracked inventory levels of all products used in the kitchen on a daily basis.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Cooked multiple orders simultaneously during busy periods.
  • Kept stations stocked and ready for use to maximize productivity.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.

Food Service Supervisor

Royal Paan
London, ON
06.2021 - 08.2023
  • Supervised and coordinated activities of food service personnel to ensure efficient operation of the restaurant.
  • Ensured compliance with health and safety regulations in all areas of the kitchen.
  • Scheduled staff shifts, monitored attendance, and managed payroll records.
  • Developed menus that met nutritional requirements while staying within budget guidelines.
  • Ordered necessary supplies from approved vendors to maintain adequate stock levels.
  • Organized and managed daily cashier operations, ensuring accuracy of all financial transactions.
  • Monitored shift-level performance, providing coaching and guidance to staff on proper cash handling procedures.
  • Trained new hires in the use of POS systems, store policies and procedures, safety protocols, and customer service expectations.
  • Maintained an organized work environment by stocking shelves and cleaning up after each shift.

Shift Supervisor

Circle K
London, ON
05.2020 - 06.2021
  • Provided on-the-job training to new staff members.
  • Ensured all safety and sanitation regulations were met throughout the shift.
  • Conducted weekly inventory of supplies, equipment, and food items.
  • Maintained accurate records of daily transactions and deposits.
  • Greeted customers and answered any questions they had about the store's products and services.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Inspected incoming shipments for damages and discrepancies, reporting any issues to the supervisor.
  • Managed daily workflow of tasks assigned by supervisors.

Education

Bachelor of Technology - Information Technology

Baba Banda Singh Bahadur Engineering College

Master of Engineering -

Chandigarh University
Chandigarh

P. G. Diploma - Business

International Business Management

Skills

  • Server Communication
  • Inventory Management
  • Special Events
  • Staff Training and Development
  • Budgeting and cost control
  • Cash Handling
  • Customer Assistance
  • Adaptability and Flexibility
  • Strong Communication and Interpersonal Skills
  • Staff Leadership
  • Quality assurance policies
  • Schedule Management
  • Quality assurance understanding
  • Cost Control
  • Schedule Coordination

Timeline

Line Cook

Moxies
09.2023 - Current

Food Service Supervisor

Royal Paan
06.2021 - 08.2023

Shift Supervisor

Circle K
05.2020 - 06.2021

Bachelor of Technology - Information Technology

Baba Banda Singh Bahadur Engineering College

Master of Engineering -

Chandigarh University

P. G. Diploma - Business

International Business Management

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Karamjit Kaur