Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kara McNair

El Cajon

Summary

I am a dependable and successful server who provides fast, high-quality customer service to guests in restaurant settings. I'm also an adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Server

Rustic Root
01.2025 - Current
  • Cultivated warm relationships with regular customers.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Explained menu items and suggested appropriate options for guests.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Assistant Manager

Richard Walker's
08.2023 - 05.2024
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Generated repeat business through exceptional customer service.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Conducted performance evaluations and provided constructive feedback to employees.
  • Supervised day-to-day operations to meet performance, quality and service expectations.

FOH Manager

Red Lobster Restaurant
06.2022 - 02.2023
  • Adhered to safe work practices, food safety regulations, and corporate guidelines.
  • Performed cash handling activities and secured nightly bank deposits.
  • Addressed guest concerns and resolved all issues to guests' satisfaction.
  • Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Coordinated with suppliers to establish timely delivery of food and beverage items.
  • Resolved guests complaints while maintaining positive customer environment.

Education

High School Diploma -

Horizon High School
San Diego, CA

Skills

  • Multitasking and organization
  • Strong work ethic
  • Guest engagement
  • POS operation
  • Dining customer service
  • Menu memorization

Certification

  • Food Handlers License
  • RBS

Timeline

Server

Rustic Root
01.2025 - Current

Assistant Manager

Richard Walker's
08.2023 - 05.2024

FOH Manager

Red Lobster Restaurant
06.2022 - 02.2023

High School Diploma -

Horizon High School
Kara McNair