Summary
Overview
Work History
Education
Skills
Languages
Volunteer
Certification
Reference
Timeline
Generic

Kaosara Salami

Toronto,ON

Summary

Energetically contributed to AZ WAMO FOODs as a Restaurant Waiter, excelling in service quality and teamwork. Demonstrated exceptional menu memorization and interpersonal skills, fostering warm customer relationships and ensuring seamless collaboration with kitchen staff for timely order delivery. Achieved positive guest feedback through meticulous attention to cleanliness and order accuracy.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Restaurant Waiter

AZ WAMO FOODs
NIGERIA
01.2022 - 07.2023
  • Maintained clean and organized dining areas for optimal guest experience.
  • Cultivated warm relationships with regular customers.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
  • Collaborated with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.

Education

Tourism And Hospitality Management

George Brown College
Toronto, ON

High School Diploma -

Al-faruq College
Nigeria

Skills

  • Order Taking
  • Cleanliness
  • Service Quality
  • Table Setting
  • Menu Memorization
  • Safe Food Handling
  • Quality Control
  • Warm and Friendly
  • Attention to Detail
  • Reliable and Responsible
  • Problem-Solving
  • Organizational Skills
  • Teamwork and Collaboration
  • Team Leadership
  • Multitasking
  • Active Listening
  • Time Management
  • Excellent Communication

Languages

English
Native or Bilingual

Volunteer

VOLUNTEER, WINE ONTARIO AWARDS, GEORGE BROWN

  • Contributed to the success of the Wine Ontario Awards by volunteering at the prestigious event hosted at George Brown College.
  • Assisted in event coordination and logistics, ensuring a seamless and memorable experience for attendees and participants.
  • Engaged with guests and industry professionals, providing support and assistance throughout the event to uphold its high standards.
  • Collaborated with the event team to execute tasks efficiently and effectively, contributing to the overall success of the Wine Ontario Awards.

LABOR PREFECT, HIGH SCHOOL STUDENT COUNCIL

  • Served as a labor prefect within the student council, overseeing and coordinating labor-related activities to enhance school operations.
  • Managed tasks related to maintenance, cleanliness, and organization within the school environment, promoting a positive and conducive learning atmosphere.
  • Worked closely with school staff and fellow prefects to address labor-related issues and implement improvements for the benefit of the school community.

VOLUNTEER, HIGH SCHOOL EVENT PLANNING COMMITTEE, AL-FARUQ COLLEGE

  • Actively participated in organizing and executing diverse school events, contributing to a lively and engaging high school community.
  • Worked collaboratively with other volunteers to plan and coordinate event logistics, ensuring successful and memorable experiences for students and faculty.
  • Demonstrated strong organizational skills and meticulous attention to detail in event preparation, from scheduling to setup and implementation.

Certification

Smart Serve

Reference

References will be provided upon request

Timeline

Restaurant Waiter

AZ WAMO FOODs
01.2022 - 07.2023

Tourism And Hospitality Management

George Brown College

High School Diploma -

Al-faruq College
Kaosara Salami