Summary
Overview
Work History
Education
Skills
Certification
Languages
References
Timeline
Generic

Dinesh Jassal

Brampton,ON

Summary

Versatile and results-oriented professional with experience at hello fresh, adept in forklift operations and material management. Demonstrates exceptional critical thinking and verbal communication skills. Proven track record of enhancing material handling efficiency and ensuring safety compliance. Skilled in fostering team collaboration to exceed operational goals.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Material Handler

hello fresh
Mississauga, Ontario
07.2023 - Current
  • Operated large vehicles, forklifts and pallet jacks to transport multiple freight loads.
  • Organized warehouse shelves, racks, and bins for proper storage of materials.
  • Secured items in truck by strapping over protective padding.
  • Operated forklifts, pallet jacks, and other material handling equipment.
  • Ensured compliance with safety regulations while operating material handling equipment.
  • Packed boxes and stock using organizational guidelines.
  • Counted number of boxes or units in loading docks to confirm proper completion of work orders.
  • Loaded and unloaded trucks with appropriate material handling equipment.
  • Transported hazardous materials safely according to established protocols.
  • Checked incoming deliveries for quality and quantity to promptly identify damage or issues pertaining to orders.
  • Collaborated with supervisors to develop efficient methods for storing goods.

Food Court Cashier

mc donalds
Brampton, Ontario
04.2023 - 07.2023
  • Performed opening and closing duties as required by management team.
  • Stocked condiments such as ketchup, mustard, mayonnaise. in prep areas throughout the day.
  • Performed opening and closing procedures including counting cash drawers and preparing deposits.
  • Processed payments for orders using a cash register, credit cards, and debit cards.
  • Established or identified prices of goods and services and tabulated bills with optical price scanners and cash registers.
  • Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
  • Welcomed customers, offering assistance to help find store items.
  • Scanned items and checked pricing on cash register for accuracy.
  • Organized stockroom shelves with incoming inventory.

Chef Helper

kwality grand indian buffet
Mississauga, Ontario
01.2023 - 04.2023
  • Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
  • Cleaned and sanitized food preparation areas, complying with hygiene codes and health and safety standards.
  • Stocked food items into refrigerators or freezers as needed.
  • Checked raw and cooked food to identify potential problems with quality and food safety.
  • Partnered with staff members during catered and specialized occasions to serve food and drinks to guests.
  • Tested recipes to meet company's standards for flavor, appearance and texture.
  • Baked breads such as rolls or muffins according to recipes specified by chef.
  • Observed proper food handling procedures when preparing foods for cooking or serving.

Education

PG DIPLOMA - Global Business Management

Fleming College
Toronto, ON
07-2024

Basic Training Diploma - COOKING

IBI INSTITUTE
JALANDHAR, PUNJAB, INDIA
03-2022

B.COM. - COMMERCE

DAV COLLEGE
JALANDHAR, PUNAJB , INDIA
05-2021

SEN. SEC. EDUCATION - Commerce

DIPS
JALANDHAR,PUNJAB,INDIA
03-2018

Skills

  • Cycle counting
  • Pallet assembly
  • Material storage
  • Stock allocation
  • Forklift operations
  • Material packaging
  • Meat processing
  • Basic maintenance
  • Disinfection practices
  • Patience and composure
  • Quality assurance
  • Check processing
  • Materials management
  • Inventory counts
  • Critical thinking
  • Verbal and written communication

Certification

  • FORKLIFT

Languages

English
Professional
Punjabi
Native/ Bilingual
Hindi
Native/ Bilingual

References

References available upon request.

Timeline

Material Handler

hello fresh
07.2023 - Current

Food Court Cashier

mc donalds
04.2023 - 07.2023

Chef Helper

kwality grand indian buffet
01.2023 - 04.2023

PG DIPLOMA - Global Business Management

Fleming College

Basic Training Diploma - COOKING

IBI INSTITUTE

B.COM. - COMMERCE

DAV COLLEGE

SEN. SEC. EDUCATION - Commerce

DIPS
Dinesh Jassal