Kaleb Steinhoff
Burnaby,BC
Overview
14
14
years of professional experience
Work History
Sous Chef - Coquitlam Centre
Cactus Club Cafe
Coquitlam, BC
01.2023 - Current
- Mentorship - David Neilsen
- Junior Sous Program
- Mentorship - Jeff Wilson
- Training - Skilling me Softy
- Test Kitchen
- Promoted One Sous Chef
- Expo Lead Program
- Red Bill Spike Progam
Sous Chef - North Burnaby
Cactus Club Cafe
Burnaby, BC
09.2019 - 12.2022
- Day/Night Sous
- Promoted 2 Sous Chefs
- Kitchen Inventory
- Order Guide/Prep Charts
- Training
Sous Chef - Station Square
Cactus Club Cafe
Burnaby, BC
06.2019 - 09.2019
- Training
Sous Chef - Coquitlam
Cactus Club Cafe
Coquitlam, BC
02.2017 - 06.2019
Line Cook - Kelowna
Cactus Club Cafe
Kelowna, BC
02.2016 - 12.2016
Line Cook
Heritage Inn Hotel
High River, AB
01.2011 - 10.2012
Education
Culinary Level 1 -
Vancouver Community College
Vancouver, BC03.2022
Dale Carnegie
North Vancouver, BC03-2020
High School Diploma -
Ecole Secondaire Highwood High School
High River, AB06-2012
Skills
- Safe Food Handling
- Food Preparation
- Staff Training
- Kitchen Management
- Dish Preparation
- Ordering and Requisitions
- Inventory Management
- Detail Oriented
- Verbal and Written Communication
- Team Leadership
- Employee Scheduling
- Line Inspections
- Order Management
- Mentoring and Coaching
- Staff Motivation
- Cost Control
- Safety Management
- Positive and professional
Timeline
Sous Chef - Coquitlam Centre
Cactus Club Cafe
01.2023 - Current
Sous Chef - North Burnaby
Cactus Club Cafe
09.2019 - 12.2022
Sous Chef - Station Square
Cactus Club Cafe
06.2019 - 09.2019
Sous Chef - Coquitlam
Cactus Club Cafe
02.2017 - 06.2019
Line Cook - Kelowna
Cactus Club Cafe
02.2016 - 12.2016
Line Cook
Heritage Inn Hotel
01.2011 - 10.2012
Culinary Level 1 -
Vancouver Community College
High School Diploma -
Ecole Secondaire Highwood High School
Dale Carnegie
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