Kaden Parracino

• Ensured that all orders were correct before leaving the kitchen area.
• Maintained supplies such as napkins, silverware, glassware and plates throughout shift.
• Maintained a clean and organized work area throughout shift operations.
• Followed proper sanitation guidelines when handling food products.
• Conducted regular checks on tables to offer additional services and ensure customer satisfaction.
• Efficiently delivered food orders from kitchen to tables, ensuring timely service.
• Packaging to-go orders in a timely manner, as well as taking takeout orders and plugging them into the monitor for the cooks to prepare.

• Provides child care for working parents
• Pickup and drop off at school
• Transport to after school activities

Host Responsibilities:

• I wrote down reservations for guests.
• Answered phone calls regarding Dish.
• I memorized all the table numbers.
• Seated servers as evenly as possible.
• I took drink orders.
• Assisted servers and bussers when needed.

Busser Responsibilities:

• Clean the dirty tables.
• Ensured every table was set correctly.
• Restocked silverware and glassware as needed.
• Swept floors and mopped at night.

• Helped pack food boxes during the holiday seasons for underprivileged individuals
• Sorted food and worked with other volunteers to build boxes and pack food items
• Distributed food items in Compton during the holidays
• Worked with the non-profit to help during events

• Volunteered with non-profit organizations to walk and rescue dogs and helped the adoption events
• Fostered dogs and kittens. Fed, walked and cared for our fosters
• Greeted visitors and answered questions about programs and adoptions
• Encouraged donations by supporting community fundraising events
• Assisted with special adoption events