Kaci Jericoff

I started off answering phones and dealing with costumers such as talking and giving orders and answering any questions. Along with cleaning. After a month I began making pizzas and prepping the other food we sold. This helped a lot with teamwork and dealing with customers. Developing my communication skills.

My first season I was in charge of the farmers market With running the booth and sales. During the week I would plant, harvest, water, transplant, and weed to get the best results. I also made bouquets To seek at the market. The following season I worked mainly in the field and would work the farmers market here and there.

With being on the morning shift I maintained a clean stable for the horses along with feeding them and giving them their specific nutrients. I would also walk them and switch them from pasture to pasture.