Kabindra Parajuli
Surrey,British Columbia
Summary
Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Overview
2
2
years of professional experience
Work History
Steward
Indian Delicacy
Surrey, British Columbia
02.2024 - Current
- Ensured adherence to all sanitation policies and procedures for the kitchen area.
- Maintained a clean, safe, and organized work environment.
- Operated dishwashers to wash dishes, glasses, silverware, pots and pans.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Swept and mopped floors of the kitchen area on a regular basis.
Barista
Coffee Break
04.2022 - 09.2024
- Greeted customers and took orders for coffee drinks, food items, and other beverages.
- Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
- Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
- Operated cash registers to process customer payments.
- Stocked shelves with ingredients needed to make coffee drinks.
- Ground beans for espresso shots according to individual customer specifications.
Education
High School Diploma -
Vancouver Community College
Vancouver, BC01-2024
Skills
- Cleaning
- Supply Restocking
- Equipment Inspection
- Chemicals handling
- Basic Housekeeping
- Sanitation Standards
- Food safety knowledge
- Dishwashing
- Hospitality
Languages
English
Professional
Hindi
Professional
Nepali
Full Professional
Timeline
Steward
Indian Delicacy
02.2024 - Current
Barista
Coffee Break
04.2022 - 09.2024
High School Diploma -
Vancouver Community College
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