Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Justice McChesney

Toronto,ON

Summary

I am a personable and creative individual with passion for culinary arts, committed to delivering high-quality dishes and memorable dining experiences. I have been working on foundational culinary techniques and skills in kitchen safety, hygiene, and food preparation and I aim to bring innovative flavors and efficient service and to create a positive impact in any culinary setting.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Service Technician

Kelly Service
06.2023 - 12.2023
  • Explained diagnostic findings to customers and outlined repair or service options.
  • Installed new equipment and explained operation and routine maintenance protocols to customers.
  • Inspected equipment to diagnose operational issues.
  • Adhered to safety protocols and policies to reduce workplace hazards.

Co Op Student

Kelly Service
03.2023 - 06.2023
  • Explained diagnostic findings to customers and outlined repair or service options.
  • Installed new equipment and explained operation and routine maintenance protocols to customers.
  • Inspected equipment to diagnose operational issues.
  • Adhered to safety protocols and policies to reduce workplace hazards.

Volunteer

Lakeshore Collegiate Institute
09.2019 - 06.2022
  • Maintained clean, neat, and operational facilities to serve program needs.
  • Communicated with staff members to stay informed about volunteer opportunities and events.
  • Represented organization positively and professionally while providing community with much-needed services.
  • Mentored new volunteers, fostering a supportive and inclusive team environment.

Education

Diploma - Culinary Management

George Brown College
Toronto, ON
06-2026

High School Diploma -

Burnhamthorpe Collegiate Institute
Toronto, ON
06-2024

Skills

  • Troubleshooting skills
  • Power tool proficiency
  • Hand tool expertise
  • Diagnostics expertise
  • Food safety and sanitation
  • Cooking techniques
  • Kitchen equipment operation and maintenance
  • Recipes and menu planning
  • Hospitality service expertise
  • Allergen awareness
  • First aid and safety

Certification

  • Smart Serve certified
  • Red Cross first aid certified
  • Food Handling and Sanitation certified

Timeline

Service Technician

Kelly Service
06.2023 - 12.2023

Co Op Student

Kelly Service
03.2023 - 06.2023

Volunteer

Lakeshore Collegiate Institute
09.2019 - 06.2022
  • Smart Serve certified
  • Red Cross first aid certified
  • Food Handling and Sanitation certified

Diploma - Culinary Management

George Brown College

High School Diploma -

Burnhamthorpe Collegiate Institute
Justice McChesney