JUN SUG CHAE
1155 Seymour St, Vancouver,BC
Summary
Dedicated and detail-oriented professional with extensive experience as a Sushi Chef, seeking to transition into a career as a Public Transit Bus Driver. Ready to bring a disciplined work ethic, a passion for serving the community, and a keen focus on passenger safety to the role of a bus driver.
Overview
6
6
years of professional experience
Work History
Head Sushi Chef
Sushi Town
North Vancouver, British Columbia
08.2022 - 07.2024
- Resolved customer complaints to ensure satisfaction.
- Maintained high safety standards, ensuring team compliance with protocols.
- Provided excellent customer service by warmly greeting guests and explaining menu options.
- Collaborated with front-of-house staff to ensure seamless service and customer satisfaction.
- Led performance reviews, guiding team members to meet and exceed service standards.
- Managed inventory of ingredients, kitchen equipment, utensils and supplies to ensure availability for production.
Sushi Chef
Bene Sushi Lounge
West Vancouver, BC
07.2021 - 07.2022
- Collaborated with other chefs in preparing meals for large parties or events.
- Assisted in opening and closing duties such as cleaning, restocking.
- Prepared sushi rolls with fresh ingredients and traditional recipes.
- Efficiently handled multiple orders simultaneously during peak hours.
- Communicated effectively with coworkers regarding customer orders.
- Ensured quality of product was consistent throughout shift.
Sushi Chef
Sushi California
Vancouver, British Columbia
07.2018 - 07.2021
- Communicated effectively with coworkers regarding customer orders.
- Organized the kitchen in a clean and sanitary manner to meet health standards.
- Maintained knowledge of current menu items and specials.
- Demonstrated knife skills to properly prepare ingredients for sushi rolls.
- Applied sauces, garnishes, condiments, and seasonings accurately.
- Stored raw ingredients correctly according to established protocols.
- Trained new employees on food preparation techniques and safety procedures.
- Managed food stock to fulfill orders within quality standards.
Education
ICBC Class 2 License Training
Burnaby Pro Driving School
Burnaby, BC08-2024
Certificate - Japanese Sushi
DongWon Sushi Academy
Republic Of Korea05-2015
Graduate Certificate - Automotive Technical Studies
Korea Polytechnics
Republic Of Korea02-2013
Diploma - Computing Science
Dong-Eui Institute of Technology
Republic Of Korea02-2012
Skills
- Safety Precautions
- Guest Interaction
- Creativity and Innovation
- Sanitation
- Safety-focused
- Clean Driving Record
- Vehicle maintenance and repair
- Emergency Procedures
Languages
English
Professional
Korean
Native/ Bilingual
References
References available upon request.
Timeline
Head Sushi Chef
Sushi Town
08.2022 - 07.2024
Sushi Chef
Bene Sushi Lounge
07.2021 - 07.2022
Sushi Chef
Sushi California
07.2018 - 07.2021
ICBC Class 2 License Training
Burnaby Pro Driving School
Certificate - Japanese Sushi
DongWon Sushi Academy
Graduate Certificate - Automotive Technical Studies
Korea Polytechnics
Diploma - Computing Science
Dong-Eui Institute of Technology
Similar Profiles
Kyumin ShimKyumin Shim
Restaurant General Manager at Sushi TownRestaurant General Manager at Sushi Town
Sean OhSean Oh
Kitchen Staff Member at Sushi TownKitchen Staff Member at Sushi Town
Henreik Abraham CastilloHenreik Abraham Castillo
CHEF at Sushi on fire Narellan Town CenterCHEF at Sushi on fire Narellan Town Center