Julien Vallieres
Malakwa,British Columbia
Summary
Dynamic, resourceful and skilled Chef with years of experience in fine dining, casual dining and catering. Quality-focused and efficient professional adept at preparing and plating food in high-energy, fast-paced kitchens.
Overview
9
9
years of professional experience
Work History
Head Chef
The village idiot
Revelstoke, BC
10.2022 - 12.2023
- Streamlined kitchen processes to shorten wait times and serve additional guests.
- Monitored quality, presentation and quantities of plated food across line.
- Trained new kitchen staff in food safety regulations and proper cooking techniques.
- Checked quality of food products to meet high standards.
- Created weekly work schedules for kitchen personnel based on anticipated business volume.
- Maintained accurate records of inventory, sales, labor costs, and other operational costs.
- Ordered food supplies from vendors to maintain adequate stock levels.
Rotating Chef
Groupe la Taniere
Québec, QC
03.2021 - 10.2022
- Prepared high-quality dishes according to established recipes.
- Trained kitchen workers on culinary techniques.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Assigned specific duties to employees to maintain productive operation of kitchen and food service.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Trained and supervised line cooks to develop new skills and improve team performance.
Sous Chef
the village idiot
Revelstoke, BC
09.2014 - 12.2020
- Prioritized and organized tasks to efficiently accomplish service goals.
- Completed day-to-day duties accurately and efficiently.
- Supervised food preparation staff to deliver high-quality results.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
Education
D.E.P. - Culinary Arts
Fierbourgh
Québec, QC07-2016
Skills
- Performance Assessments
- Inventory Rotation
- Dish Preparation
- Kitchen Management
- Culinary Expertise
- Food Safety
Timeline
Head Chef
The village idiot
10.2022 - 12.2023
Rotating Chef
Groupe la Taniere
03.2021 - 10.2022
Sous Chef
the village idiot
09.2014 - 12.2020
D.E.P. - Culinary Arts
Fierbourgh
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