Julie Goertz
Langley,BC
Summary
Professional hospitality expert with proven skills in mixing and serving beverages, managing bar inventory and ordering, and ensuring customer satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results. Skilled in providing exceptional service, handling high-pressure situations, and maintaining clean and organized workspace. Known for reliability and creating positive experiences for patrons.
Overview
2026
2026
years of professional experience
Work History
Bartender
Woody's Pub
03.2005 - Current
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Assisted with inventorying beverage stock and bar supplies.
- Maintained impeccably clean, attractive and well-stocked bar area.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Accounts Payable Manager
Westcoast Property Management
2005 - Current
- Managed accurate and timely processing of over 500 invoices per month.
- Streamlined invoice processing for improved efficiency and reduced processing time.
- Positively interacted with all partners, employees and customers using exemplary communication and interpersonal talents.
- Handling of all cheque deposits
- Fostered a positive work environment by promoting open communication and collaboration for team members.
- Streamlined accounts payable processes, significantly reducing payment cycle times.
- Processed invoices and journal entries with efficiency and accuracy, resulting in decreased discrepancies.
- Supported financial director with special projects and additional job duties.
Education
Diploma - Bookkeeping
University of The Fraser Valley
None07-2022
Skills
- Cash handling expertise
- Inventory
- Ordering of all glassware and other bar supplies
- Ordering of all beer, liqours and wine
- Point of sale systems
- Maintaining a clean bar
- Hospitality and accommodation
- Professional appearance
- Responsible alcohol service
- Engaging personality
- Reconciling cash drawers
Timeline
Bartender
Woody's Pub
03.2005 - Current
Accounts Payable Manager
Westcoast Property Management
2005 - Current
Diploma - Bookkeeping
University of The Fraser Valley