Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Certification
References
Timeline
Generic

Julian Rozier

San Dimas

Summary

I am a dependable team player with a background in food service. Proficient in kitchen operations and maintaining a safe and sanitized environment. Punctual teammate with clear communication skills and flexibility to work evenings and weekends if needed. My skills thrive in a kitchen, but I am more than familiar with the front of the house duties.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Catering Staff Member (Volunteer)

Bonita High School
Bonita
02.2025 - Current
  • Assisted in setting up and breaking down catering events for school functions.
  • Managed inventory of supplies and reported shortages to supervisors.
  • Served beverages, appetizers, entrees, salads, desserts. to guests during the event as needed.

Vendor (Volunteer)

San Dimas High School
San Dimas
02.2025 - Current
  • Communicated product specifications and requirements to vendors effectively.
  • Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
  • Operated register, handled cash and processed credit card transactions.

Dishwasher (Volunteer)

San Dimas High School
San Dimas
09.2024 - Current
  • Followed safety protocols to prevent accidents and ensure a safe workspace.
  • Disposed of waste materials properly to support overall kitchen hygiene efforts.
  • Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.

Cashier

Michaelangelos Pizza
San Dimas
07.2024 - Current
  • Maintained cleanliness and organization of the front counter and dining area.
  • Handled customer complaints professionally, ensuring a positive dining experience.
  • Greeted customers and answered any questions they had about the store's products and services.
  • Trained new staff on cash register operation and customer service best practices.

Line Cook

Michaelangelos Pizza
San Dimas
06.2024 - Current
  • Prepared ingredients and maintained high standards of food safety and cleanliness.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Maintained clean and orderly appearance throughout kitchen and dining area.

Education

Currently Enrolled -

San Dimas High School
San Dimas, CA

Skills

  • Customer service
  • Inventory management
  • Food safety
  • Team collaboration
  • Event coordination
  • Cash handling
  • Time management
  • Communication skills
  • Problem resolution
  • Food presentation
  • Menu planning
  • Allergy awareness
  • Order taking
  • Meal delivery
  • Chef support
  • Safe food handling
  • Cooking
  • Sanitation and safety

Accomplishments

Earned a leadership role in the catering club

Languages

French
Limited
Spanish
Elementary

Certification

  • Food Handlers Certified
  • SoCal Edison Culinary Capstone Project

References

References available upon request.

Timeline

Catering Staff Member (Volunteer)

Bonita High School
02.2025 - Current

Vendor (Volunteer)

San Dimas High School
02.2025 - Current

Dishwasher (Volunteer)

San Dimas High School
09.2024 - Current

Cashier

Michaelangelos Pizza
07.2024 - Current

Line Cook

Michaelangelos Pizza
06.2024 - Current

Currently Enrolled -

San Dimas High School
Julian Rozier