Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
45

Judy Saulnier

Niagara Falls

Summary

Highly motivated worker with a proven track record of exceeding sales goals and driving customer satisfaction in a fast-paced retail environment. Skilled in providing excellent customer service, upselling products, and developing strong relationships with customers. Experience in consultative sales, customer loyalty, and contract negotiation & management. Known for being proactive and consistently praised by peers, I can be relied upon to contribute to your team's success in achieving its goals.

Overview

30
30
years of professional experience
1
1
Certification

Work History

Manager

Queens Guard
07.2023 - 09.2024
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Managed budgets effectively, ensuring optimal financial performance while investing in necessary resources for business growth.
  • Mentored junior team members for career advancement, fostering a pipeline of future leaders within the organization.
  • Streamlined workflows by identifying bottlenecks in existing systems and implementing appropriate solutions.
  • Fostered partnerships with industry leaders, enhancing company's reputation and creating new business opportunities.
  • Negotiated favorable terms with suppliers, cutting operational costs while maintaining quality of service.
  • Established team priorities, maintained schedules and monitored performance.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.

Kichen Manager

Coppas Grocery
03.2015 - 06.2019
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Reviewed and analyzed kitchen performance to verify gaps and observe continuous improvement.
  • Utilized advanced culinary techniques to create visually appealing dishes that delighted guests while maintaining the highest of quality standards.
  • Inspected equipment and machinery for proper working condition and directed staff to clean and repair as needed.

Bilingual Sales Representative

Remington Medical
03.2014 - 04.2016
  • Created presentations for prospective clients in both English and French languages
  • Performed data entry for customer orders, Through fax, emails, and phone calls invoicing, and payment processing
  • Collaborated with the marketing team to develop promotional materials targeting Medical professionals communities
  • Processed returns
  • Conducted market research to identify potential customers and develop new sales strategies
  • Researched competitive pricing trends to ensure that the company's prices remain competitive within the marketplace
  • Provided bilingual customer service support in both English and French
  • Created presentations for prospective clients in both English and French languages
  • Developed strong relationships with clients through effective communication in both English and French

Bilingual Sales Representative

Danesco Inc
06.2010 - 09.2015

Bilingual Customer Service Representative

Sudbury Regional Hospital
01.1995 - 09.2010
  • Managed patient check-ins by verifying insurance coverage, collecting payments, and updating accounts accordingly
  • Answered phones promptly and directed calls appropriately
  • Updated patient records, medical histories, and contact information for traceability
  • Registered all emergency patients, Registered all ambulance entree
  • Worked with regional police for MHA purposes

Education

Certification in Decontamination -

Laurentian University
Sudbury, ON
04.2002

Certification in Hospitality Management -

Cambrian College
Sudbury, ON
04.1985

Skills

  • Sales Activities
  • Sales Promotion
  • Comparing Plans
  • Cash Counting
  • Fluent in English and French
  • Customer service
  • Time management
  • Verbal and written communication

Languages

English
Professional Working
French
Professional Working

Certification


  • ServSafe Food Handler's Certification

Timeline

Manager

Queens Guard
07.2023 - 09.2024

Kichen Manager

Coppas Grocery
03.2015 - 06.2019

Bilingual Sales Representative

Remington Medical
03.2014 - 04.2016

Bilingual Sales Representative

Danesco Inc
06.2010 - 09.2015

Bilingual Customer Service Representative

Sudbury Regional Hospital
01.1995 - 09.2010

Certification in Hospitality Management -

Cambrian College

Certification in Decontamination -

Laurentian University
Judy Saulnier