Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jude Pathinathar Deny

Scarborough,ON

Summary

Adapt at workload prioritization and fostering team unity, I significantly enhanced efficiency and customer satisfaction at St Louis. My leadership in streamlining processes and commitment to health and safety compliance led to surpassing targets by over 30%, earning a reputation for excellence and reliability in both cleaning and culinary roles.

Overview

4
4
years of professional experience

Work History

Cleaning Team Leader

St Louis
Scarborough
01.2023 - Current
  • Managed inventory efficiently, ensuring the availability of necessary supplies and minimizing waste.
  • Led team in consistently outperforming set targets while also maintaining excellent client feedback and retention rates, establishing the team''s reputation for excellence.
  • Promoted team collaboration through open communication channels and fostering a positive work atmosphere.
  • Resolved client issues promptly, maintaining professional relationships and ensuring repeat business.
  • Improved team efficiency by implementing streamlined cleaning processes and schedules.
  • Conducted thorough inspections to ensure cleanliness standards were consistently met across all facilities serviced by the team.

Line Cook

St Louis
Scarborough
02.2021 - Current
  • Managed simultaneous order preparations accurately during rush periods, enhancing customer satisfaction.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.
  • Consistently delivered high-quality dishes to enhance customer satisfaction.

Education

High School -

St Patricks College
Sri Lanka
04.2015

Skills

  • Workload prioritization
  • Waste disposal
  • Health and safety compliance
  • Chemical handling
  • Strong leadership
  • Scheduling expertise
  • Quality improvements
  • Customer service
  • Team building
  • Sanitation standards
  • Ordering cleaning supplies
  • Quality assurance
  • Employee evaluations
  • Regulatory compliance
  • Budget administration

Languages

English
Limited Working
Tamil
Native or Bilingual

Timeline

Cleaning Team Leader

St Louis
01.2023 - Current

Line Cook

St Louis
02.2021 - Current

High School -

St Patricks College
Jude Pathinathar Deny