Juan Ricky Bryan Parra Montenegro

Assemblage et emballage de pièces de rechange et de pièces automobiles

• Optimized kitchen workflow by delegating tasks according to individual strengths, resulting in faster ticket times during peak hours.
• Maintained high levels of sanitation and cleanliness, adhering to strict health code regulations and ensuring a safe working environment.
• Participated in regular menu tastings with ownership and management to evaluate dishes for flavor balance, presentation, and ingredient quality.
• Enhanced guest satisfaction by creating innovative and visually appealing dishes using fresh, local ingredients.

• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
• Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
• Removed trash, debris and other waste materials from premises.
• Used time management and efficient cleaning methods to meet deadlines.

• Utilized wheelbarrows, shovels and other tools to move, spread and level concrete.
• Leveled, smoothed, and finished surfaces of poured concrete for construction projects.
• Demolished and repaired old concrete surfaces.
• Set wood and other forming materials to prepare for concrete pours.