Juan Abrica
West Sacramento
Summary
Detail-oriented cook with strong multitasking abilities, ensuring food quality and safety. Experienced in team collaboration and maintaining organized workspaces to enhance customer satisfaction.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Cook
Little Caesars Pizza
West Sacramento, CA
03.2024 - 04.2026
- Prepared pizzas and other menu items following standardized recipes and quality guidelines.
- Maintained cleanliness and organization of kitchen equipment and workstations during shifts.
- Assisted in inventory management by tracking ingredient levels and restocking supplies as needed.
- Collaborated with team members to ensure timely food preparation and order fulfillment.
- Operated kitchen equipment safely while adhering to health and safety regulations.
- Trained new staff on food preparation techniques and kitchen procedures for efficiency.
- Monitored food quality throughout cooking processes, ensuring consistency in taste and presentation.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Managed opening and closing shift kitchen tasks.
Laborer
Construction Specialties
West Sacramento, CA
01.2020 - 02.2026
- Operated heavy machinery and tools to complete construction tasks efficiently.
- Assisted in site preparation by clearing debris and organizing materials.
- Collaborated with team members to ensure adherence to safety protocols on job sites.
- Conducted routine inspections of equipment to maintain functionality and safety standards.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Demonstrated flexibility with shifting responsibilities based on project needs, contributing to overall productivity levels.
- Used variety of hand and power tools to complete tasks.
Education
High School Diploma -
River City High School
West Sacramento, CA06-2025
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Multitasking and organization
Certification
Food and Safety
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Food and Safety
Food and safety certification through 2027.
Timeline
Cook
Little Caesars Pizza
03.2024 - 04.2026
Laborer
Construction Specialties
01.2020 - 02.2026
High School Diploma -
River City High School