Multi-unit operations leader with 8+ years of experience driving business performance, leading large cross-functional teams, and managing high-volume operations. Proven track record of improving financial performance, increasing customer satisfaction, developing high-performing leaders, and executing operational initiatives at scale. Experienced in P&L management, talent development, operational strategy, and leading teams through growth and change in fast-paced customer-focused organizations.
Overview
8
8
years of professional experience
Work History
Restaurant Leader
Raising Cane's
San Jose, CA
02.2025 - Current
Lead operations for a high-volume business generating over $10M in annual revenue, ensuring consistent execution of operational, financial, and customer experience standards.
Directly oversee a leadership team of 8 Restaurant Managers and more than 160 employees, fostering a culture focused on accountability, team development, and operational excellence.
Support broader regional business initiatives across 3 locations with combined annual revenues exceeding $25M, partnering with senior leadership to align operational strategies and performance goals.
Implemented standardized operational procedures and optimized internal systems to improve execution consistency, efficiency, and service delivery.
Increased EBITDAR by 10% within two accounting periods through labor optimization, cost control strategies, and performance-focused leadership.
Drive employee engagement, leadership development, and succession planning to strengthen organizational performance and retention.
Area Coach of Operations
Panda Restaurant Group, Inc., Panda Express
Tennessee / Georgia
02.2022 - 01.2025
Directed operations across 9 locations, overseeing financial performance, operational execution, guest experience, facilities, and leadership development.
Led and developed 9 General Managers, 12 Assistant Managers, and more than 180 employees across the region.
Facilitated regional leadership training sessions and operational workshops focused on performance improvement, leadership development, and execution consistency.
Drove a 15% increase in annual revenue and improved customer satisfaction metrics by 10% through operational improvements and leadership development initiatives.
Achieved top company performance rankings in people development and operational metrics.
Partnered with Human Resources on employee relations investigations, succession planning, leadership transitions, and workplace compliance matters while maintaining region-leading retention metrics.
Achieved 0% management turnover in 2024 through culture-focused leadership and talent development.
Supported regional implementation of operational initiatives, training systems, and process improvements across multiple locations.
Contributed to regional recognition as a Top Workplace in Tennessee through strong investment in employee engagement and workplace culture.
General Manager / Training Leader
Panda Restaurant Group, Inc., Panda Express
Augusta, GA
05.2018 - 02.2022
Led operations for a high-volume location while overseeing staffing, financial performance, customer experience, and operational standards.
Increased annual revenue by 40% through operational improvements, team development, and community engagement initiatives.
Recruited, trained, and developed future General Managers and Assistant Managers across the Southeast region.
Selected to support regional training and leadership development initiatives based on strong operational performance and people leadership results.
Built and retained high-performing teams through structured coaching, accountability, and talent development.
Maintained strong operational execution across labor management, cost controls, customer satisfaction, and team performance metrics.
Director of Operations | Executive Leadership Team at WINANS COFFEE & CHOCOLATEDirector of Operations | Executive Leadership Team at WINANS COFFEE & CHOCOLATE