Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Joshua Sepulveda

Adelanto

Summary

Organized and dependable professional with versatile skills in project management, problem-solving, and collaboration. Recognized for a proactive approach, adaptability, and commitment to delivering quality results. Demonstrates strong analytical, communication, and teamwork abilities, with a proven track record of quickly acclimating to new environments and challenges.
Brings a fresh perspective and a positive attitude, with a focus on continuous learning and professional growth. Skilled at managing multiple priorities effectively, while maintaining a strong commitment to team success. Actively seeking a full-time role that provides opportunities for professional development and given my experience in various roles that all contribute to me being able to fit and execute the role efficiently.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Cook Supervisor

Castaneda's Mexican Food
04.2024 - Current
  • Prepare, measure, and cook fresh ingredients per recipes, adjusting for preferences or restrictions. Operate kitchen equipment like stoves, grills, ovens, and fryers safely and efficiently.
  • Follow safety guidelines, prevent cross-contamination, clean and sanitize work areas, and maintain proper storage using the FIFO method.
  • Follow recipes, portion sizes, and menu specifications to ensure consistent taste and presentation.
  • Monitor supplies, minimize waste, rotate stock, and report low levels.
  • Coordinate with staff, assist during busy shifts, and train new team members.
  • Address equipment issues, ingredient shortages, and special requests.
  • Work quickly during peak hours, prioritize tasks, and follow health, safety, and labor regulations.
  • Train, mentor, and schedule kitchen staff.
  • Maintain records of inventory, schedules, and food costs.
  • Address equipment malfunctions, staffing issues, or customer complaints.

Sales Store Associate

Jcpenney
11.2023 - Current
  • Help with purchases, returns, inquiries, and complaints.
  • Operate registers, process payments, and reconcile drawers.
  • Unload, sort, and organize merchandise; restock shelves; handle inventory discrepancies; inspect items for damage; and track inventory levels.
  • Pick, pack, and prepare orders, ensuring accuracy and updating systems.
  • Follow safety protocols, maintain clean workspaces, and adhere to company policies, including security measures.
  • Support coworkers, train new employees, and communicate with management.
  • Handle peak times, urgent orders, and varied conditions efficiently.
  • Use scanners, fulfillment software, and online systems effectively.

Receptionist

Moreno Valley College
10.2021 - 06.2023
  • Greet and direct visitors professionally
  • Answering, screening, and forwarding incoming calls.
  • Taking messages and providing information as needed.
  • Managing calendars and booking appointments for staff or clients.
  • Coordinating meeting rooms and ensuring schedules are updated.
  • Handling mail, emails, and other correspondence.
  • Filing, organizing documents, and maintaining records.
  • Ordering office supplies and maintaining inventory.
  • Ensuring that materials like brochures or forms are available.
  • Assist with inquiries, complaints, and accommodations.
  • Assisting with data entry, reports, or other administrative tasks.
  • Supporting other departments with tasks such as photocopying or document preparation.
  • Monitoring visitor logs and issuing visitor passes if required and ensuring that unauthorized persons do not access restricted areas.

Education

some college (no Degree) - Computer Science and Programming

Moreno Valley College

Skills

  • Communication
  • Cost Conscious
  • Customer Service oriented
  • Leadership
  • Mathematical reasoning
  • Problem-Solving
  • Money handling
  • Written and verbal communication
  • Staff training
  • Decision making aptitude
  • Daily reporting
  • Cooking
  • Food handling

Certification

Food Handlers Certified

Languages

1. English - Fluent
2. Spanish - Intermediate.

Timeline

Cook Supervisor

Castaneda's Mexican Food
04.2024 - Current

Sales Store Associate

Jcpenney
11.2023 - Current

Receptionist

Moreno Valley College
10.2021 - 06.2023

some college (no Degree) - Computer Science and Programming

Moreno Valley College
Joshua Sepulveda