Joshua Caparra
San Jose
Summary
Dependable Kitchen Staff Member trained in multiple stations. Supports and enhances kitchen operations by flexing easily between cooking, restocking and cleaning. Highly knowledgeable about health code requirements and good stock management.
Overview
1
1
year of professional experience
Work History
Kitchen Staff Member
Chipotle Grill
San Jose
07.2022 - 08.2023
- Managed inventory levels, notifying supervisors of low stock and assisting with supply orders.
- Maintained cleanliness and organization in the kitchen, following sanitation guidelines.
- Collaborated with team members to enhance food preparation efficiency and service speed.
- Executed proper food storage techniques to minimize waste and ensure freshness.
- Maintained cleanliness of kitchen work areas and equipment, ensuring compliance with health standards.
- Oversaw inventory management and distribution of food supplies, optimizing stock levels.
- Preformed dishwashing sanitation duties, contributing to a clean kitchen environment.
- Maintained quality control by inspecting and supplied items for freshness.
- Labelled food items accurately and discarded expired products to comply with safety standards.
- Monitored inventory levels and assisted in ordering supplies to ensure kitchen efficiency.
Education
High School Diploma -
Independence High School
San Jose, CA06-2022
Skills
- Inventory management
- Food safety compliance
- Quality control inspections
- Sanitation practices
Timeline
Kitchen Staff Member
Chipotle Grill
07.2022 - 08.2023
High School Diploma -
Independence High School