Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Josh Malone

Toronto,ON

Summary

Motivated kitchen leader offering dedicated experience in food preparation. High standards for taste and quality with expertise in maintaining profitable margins. Superior communication and leadership skills. Hardworking and enthusiastic front of house worker, trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

5
5
years of professional experience

Work History

Lead Line Cook

Island Cafe
06.2018 - 07.2023
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
  • Trained junior cooks on proper cooking techniques, safety protocols, and kitchen etiquette, promoting a positive work environment.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Developed strong teamwork skills by collaborating with other line cooks to maintain a smooth workflow during busy shifts.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Assisted with catering events, showcasing the restaurant''s culinary expertise and dedication to customer satisfaction.

Line Cook

Rise And Dine
09.2022 - 05.2023
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
  • Managed inventory and ordered food and supplies to maintain adequate stock.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Bakery Worker

Loblaws
01.2021 - 05.2021
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Strengthened customer loyalty by promptly addressing any concerns or complaints and taking corrective action as needed.
  • Enhanced customer satisfaction by providing exceptional service and maintaining a clean, welcoming bakery environment.
  • Helped customers locate ideal menu items by listening to needs and recommending specific products or services.
  • Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.

Counter Server

Island Cafe
07.2019 - 10.2019
  • Managed multiple tasks in high-volume environment.
  • Enhanced customer satisfaction by providing prompt and accurate service in a fast-paced environment.
  • Contributed to a positive work atmosphere by supporting teammates during high-volume periods.
  • Processed cash, debit and credit card payments.
  • Addressed guest complaints and resolved issues to promote satisfaction.
  • Maintained sanitation of restaurant by mopping and sweeping floors, washing counters, and disposing of trash.
  • Managed cash register transactions, maintaining accuracy and security at all times.
  • Restocked counter supplies, condiments, napkins and silverware.
  • Reconciled cash drawer and corrected any errors.

Education

Bachelor of Arts - Political Science

University of Toronto
Toronto, ON
04.2026

Skills

  • Inventory Control
  • Kitchen Organization
  • Training Management
  • Food assembly
  • Guest Engagement
  • Cash Handling
  • Strong Work Ethic
  • Professional Appearance
  • Memory retention

Languages

English
Native or Bilingual
French
Elementary

Timeline

Line Cook

Rise And Dine
09.2022 - 05.2023

Bakery Worker

Loblaws
01.2021 - 05.2021

Counter Server

Island Cafe
07.2019 - 10.2019

Lead Line Cook

Island Cafe
06.2018 - 07.2023

Bachelor of Arts - Political Science

University of Toronto
Josh Malone