Joseline Trujillo
San Diego
Summary
Motivated and disciplined professional with leadership experience from the U.S. Navy and several years of customer service in the hospitality industry. Known for working well under pressure, communicating effectively, and adapting quickly to new challenges. Seeking an opportunity to grow within a long-term professional career while continuing to serve others.
Overview
1
1
Language
1
1
Certification
9
9
years of professional experience
Work History
Bartender
Savoie Italian restaurant
San Diego
09.2023 - Current
- Deliver exceptional customer service in a fast-paced, high-volume restaurant.
- Prepare specialty cocktails while maintaining quality and consistency.
- Train and mentor new bartenders on recipes, customer service, and bar operations.
- Manage opening and closing procedures, cash handling, inventory, and bar organization.
- Build strong relationships with guests, resulting in repeat business and positive customer experiences.
Engineman 3rd Class
Navy
San Diego
12.2017 - 12.2022
- Awarded the Navy and Marine Corps Achievement Medal for outstanding performance, professionalism, and leadership.
- Selected for advancement through the Meritorious Advancement Program (MAP) in recognition of exceptional work ethic and job performance.
- Served as Command Fitness Leader (CFL) responsible for coordinating physical readiness programs and fitness assessments for more than 200 Sailors.
- Served as Vice President of Morale, Welfare & Recreation (MWR), organizing command events, fundraisers, and morale-building activities.
- Performed maintenance, troubleshooting, and repair of diesel engines, hydraulic systems, pumps, compressors, and auxiliary mechanical equipment.
- Conducted preventive maintenance to ensure operational readiness and mission success.
- Trained and mentored junior Sailors on engineering systems, safety procedures, and maintenance standards.
- Worked closely with cross-functional teams during amphibious and engineering operations while maintaining strict safety standards.
- Maintained detailed maintenance records and ensured compliance with Navy regulations.
Education
Mount Miguel High School
San Diego , CASkills
- Leadership
- Preventive maintenance
- Bar organization
- Customer interaction
- Staff training
- Problem solving
- Adaptability
- Effective communication
Certification
- Personal Trainer Certification
- Yoga Certification
- Cosmetology/ Barber Certification
Accomplishments
- Trained 5+ new bartenders
- Maintained high guest satisfaction
- Managed high-volume shifts serving 200+ guests
- Assisted with menu development and specialty cocktails
Languages
Spanish
Professional
Timeline
Bartender
Savoie Italian restaurant
09.2023 - Current
Engineman 3rd Class
Navy
12.2017 - 12.2022
Mount Miguel High School