Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jose Pajar

Beverly Hills

Summary

Encouraging manager and analytical problem-solver with talents for team building, leading, and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring, and morale-building abilities to enhance employee engagement and boost performance.

Overview

11
11
years of professional experience

Work History

Chief Executive Steward

Rosewood Resorts
12.2022 - 12.2024
  • Streamlined operations with process improvements, resulting in cost savings and efficiency gains
  • Enhanced company reputation by developing strong relationships with clients, vendors, and industry leaders
  • Negotiated favorable contracts with suppliers to secure competitive pricing and terms for the organization
  • Built high-performing teams through effective recruitment, training, and performance management strategies
  • Optimized supply chain operations for reduced costs, improved reliability, and increased responsiveness to customer needs

Pool and Cabana Restaurant Manager

Four Seasons Hotel
03.2021 - 07.2022
  • Managed daily operations to ensure high efficiency, consistency, and quality in both food and service.
  • Promoted a positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted and encouraged customer feedback and used feedback to implement positive changes within the restaurant.

Executive Steward

Four Seasons Hotel
09.2013 - 03.2021
  • Excellent communication skills, both verbal and written
  • Enhanced overall guest satisfaction by managing the day-to-day operations of the stewarding department
  • Assisted in menu planning efforts through close collaboration with culinary teams to determine necessary equipment needs and space requirements
  • Implemented innovative solutions to enhance operational efficiency in dishwashing and sanitation processes
  • Championed continuous improvement efforts within the stewarding department, consistently seeking opportunities to enhance service quality and operational efficiency

Education

Bachelor of Arts - Business Administration And Management

Maui College
Maui Meadows, HI
06.1994

Skills

  • Organizational growth
  • Strategic visioning
  • Operational excellence
  • Adaptability and resilience

Timeline

Chief Executive Steward

Rosewood Resorts
12.2022 - 12.2024

Pool and Cabana Restaurant Manager

Four Seasons Hotel
03.2021 - 07.2022

Executive Steward

Four Seasons Hotel
09.2013 - 03.2021

Bachelor of Arts - Business Administration And Management

Maui College
Jose Pajar