JOSE CARBAJAL
Huntington Beach
Overview
2026
2026
years of professional experience
Work History
Owner
Elan Foods inc.
Sanger
2004 - Current
- Oversaw daily operations to maintain a smooth workflow in production.
- Implemented quality control measures to uphold food safety standards.
- Coordinated supplier relationships for quality ingredients and materials.
- Maintained relationships with existing clients by providing superior customer service.
- Ensured compliance with local, state, and federal regulations.
Airman
U.S. NAVY
Lemoore
11.1986 - 11.1991
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Collaborated closely with team members to achieve project objectives and meet deadlines.
- Worked with cross-functional teams to achieve goals.
- Maintained updated knowledge through continuing education and advanced training.
- Provided support and guidance to colleagues to maintain a collaborative work environment.
- Managed inventory and supplies to ensure materials were available when needed.
Education
High School Diploma -
Santa Cruz High School
Santa Cruz, CA06-1986
Skills
- Quality control
- Supplier management
- Food safety compliance
- Inventory management
- Customer service
- Project management
Affiliations
- hiking,walking my dog,camping,spending time with my girlfriend
Accomplishments
- crossed the equator and received good conduct letter
References
References available upon request.
Timeline
Airman
U.S. NAVY
11.1986 - 11.1991
Owner
Elan Foods inc.
2004 - Current
High School Diploma -
Santa Cruz High School