Summary
Overview
Work History
Education
Skills
Languages
Extracurricular activities
Timeline
Generic

Jorge Nicolas Albujar Nue

Vancouver

Summary

A highly motivated professional with much experience in food and beverage, notably at Aphrodite's Organic Cafe. I improved inventory management as well as team leadership, thereby increasing operational efficiency along with customer satisfaction. I prepare a gran variety of espresso drinks and promote a collaborative work environment. I consistently improve service standards by mentoring new staff members in best practices.

Overview

2
2
years of professional experience

Work History

Lead Barista

Aphrodite's Organic Cafe
03.2023 - Current
  • Maintained accurate inventory counts to meet customer demands and sustain operations.
  • Utilized strong communication skills to foster a collaborative work environment among team members, resulting in increased productivity.
  • Consistently maintained a clean and organized workspace, adhering to health and safety regulations.
  • Resolved customer complaints quickly and professionally, maintaining positive relationships with patrons.
  • Mentored new staff members on proper techniques for espresso preparation and milk steaming, ensuring high-quality beverages.
  • Enhanced customer satisfaction by providing efficient and personalized beverage preparation.
  • Managed inventory levels to ensure adequate stock of ingredients and supplies, minimizing waste and reducing operational costs.
  • Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
  • Elevated customer loyalty by using strong communication abilities to resolve customer problems.

Server

Thaibythai
11.2022 - 03.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.

Education

BBA - Accounting

Acsenda School of Management
Vancouver, Bc
12-2027

Diploma - Business Management

Arbutus College
Vancouver, BC
09-2022

Certificate - MS Excel

Zegel Ipae
Lima, Perú
06-2022

Skills

  • Cleanliness standards
  • Order taking
  • Adaptability to change
  • Espresso preparation
  • Inventory management
  • Team management
  • Drink customization
  • Guest service
  • POS systems
  • Safe food handling
  • Food service
  • Barista training
  • Latte artistry
  • Team leadership

Languages

Spanish
Native or Bilingual
English
Full Professional

Extracurricular activities

  • Student Congress Leader (CENIT)
  • Boy Scout Co-Pack Leader
  • Member of Basketball Team
  • Member of Track and Field Team
  • Opus Dei Member
  • Martial Arts
  • Theater Club

Timeline

Lead Barista

Aphrodite's Organic Cafe
03.2023 - Current

Server

Thaibythai
11.2022 - 03.2023

BBA - Accounting

Acsenda School of Management

Diploma - Business Management

Arbutus College

Certificate - MS Excel

Zegel Ipae
Jorge Nicolas Albujar Nue