Summary
Overview
Work History
Education
Skills
Awards
References
Timeline
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GERALDIN IRAOLA

Fort Saskatchewan,AB

Summary

Highly-qualified Housekeeping Supervisor offering 10 years of hospitality experience. Hands-on manager and team leader dedicated to providing high-quality, efficient housekeeping operations in support of all guest needs.

Overview

24
24
years of professional experience

Work History

HOUSEKEEPING SUPERVISOR

The Ascott Limited
06.2016 - Current
  • Conducted regular room inspections to verify compliance with housekeeping standards.
  • Placed orders for housekeeping supplies and guest toiletries.
  • Communicated repair needs to maintenance staff.
  • Assigned housekeeping staff to specific shifts and room blocks based on abilities and daily requirements.
  • Trained and mentored all new personnel to maximize quality of service and performance.
  • Investigated guest complaints and resolved issues to increase customer satisfaction and establish trust.
  • Worked with front desk to respond promptly to all guest requests.
  • Contributed to the hotel''s reputation for excellence by consistently meeting or exceeding cleanliness benchmarks set by the brand.

HOUSEKEEPING SUPERVISOR

Azumi Boutique Hotel
02.2014 - 04.2016

ASSISTANT CABIN STEWARD

Cunard Cruise Line
12.2011 - 09.2012
  • Kept work area clean, neat, and well-stocked to maximize productivity.
  • Assisted in conducting safety drills for passengers during embarkation, ensuring all guests understood emergency procedures and felt confident in their safety onboard.
  • Conducted thorough inspections of cabins post-cleaning, guaranteeing adherence to company quality standards.
  • Assisted passengers with luggage handling, promoting a seamless check-in and boarding experience.
  • Enhanced guest satisfaction by providing exceptional room cleaning and maintenance services.

ASSISTANT CABIN STEWARD

P&O Cruise, Carnival U.K
04.2009 - 01.2011

SERVICE CREW

Golden Arches Development Corporation, McDonald's
01.2001 - 01.2009
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Prepared food items accurately and quickly, adhering to strict food safety guidelines.
  • Maintained a clean and organized work environment for improved customer experiences.
  • Kept all prep areas clean by sweeping, mopping and washing down counters.
  • Handled cash transactions responsibly, ensuring accurate accounting for daily sales.
  • Assisted in training new crew members, ensuring they were well-equipped to provide quality service.

Education

Associate of Science - Computer Technology

Rizal Technological University
Boni Mandaluyong, Philippines
03.2005

Skills

  • Purchasing and ordering
  • Housekeeping knowledge
  • Supply Inventory Management
  • Industrial sewing machines and edging machines
  • Facilities Maintenance
  • Invoice Processing
  • Microsoft Office
  • Staff training and scheduling
  • Know Cross Hotel application by Unifocus champion
  • Operates specialty cleaning equipment

Awards

Nominee in the Supervisory Category of the 23rd Mabuhay Awards

References

Character references are issued upon request.

Timeline

HOUSEKEEPING SUPERVISOR

The Ascott Limited
06.2016 - Current

HOUSEKEEPING SUPERVISOR

Azumi Boutique Hotel
02.2014 - 04.2016

ASSISTANT CABIN STEWARD

Cunard Cruise Line
12.2011 - 09.2012

ASSISTANT CABIN STEWARD

P&O Cruise, Carnival U.K
04.2009 - 01.2011

SERVICE CREW

Golden Arches Development Corporation, McDonald's
01.2001 - 01.2009

Associate of Science - Computer Technology

Rizal Technological University
GERALDIN IRAOLA