JORGE YEH
Berkeley
Summary
Dedicated line cook with proven experience in food preparation, kitchen efficiency, and delivering high responsibility at Comal NextDoor and Berkeley Social Club. Excelled at recipe adaptation and team coordination, significantly improving kitchen productivity. Demonstrates a professional attitude and exceptional time management skills, ensuring high standards of quality and restaurant satisfaction are consistently achieved.
Overview
3
3
years of professional experience
Work History
Line Cook
Comal NextDoor
02.2023 - Current
- Prepared multiple orders simultaneously during peak periods, maximizing customer satisfaction.
- Collaborated with team members to maintain a clean and safe work environment, adhering to health and safety guidelines.
- Prepared kitchen supplies and work stations during opening and closing to maximize productivity.
- Quickly adapted to new recipes and techniques, demonstrating versatility and eagerness to learn.
- All dishes served and presented according to established restaurant standards.
- Checked food temperatures regularly to verify proper cooking and safety.
- Increased kitchen productivity by keeping tools organized for easy access when needed.
Line Cook
Berkeley Social Club
03.2022 - Current
- Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
- Grilled meats and seafood to customer specifications.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Enhanced kitchen efficiency by maintaining clean and organized workstation.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
- Verified proper portion sizes to consistently attain high food quality standards.
Education
Bachelor of Science - Ing. En Sistemas Computacionales.
Instituto Tecnológico Superior Del Sur De Yucatán
Oxkutzcab, Yuc.02-2022
Skills
- Responsibility
- Time management
- Attention to detail
- Recipe preparation
- Professional attitude
- Highly motivated
- Food preparation
- Cleaning and organization
- Problem-solving
- Team coordination
- Knife skills
Languages
Spanish
Native or Bilingual
Interests
Interested in learning the English language I don't speak it perfectly but I try to improve my English day by day
Timeline
Line Cook
Comal NextDoor
02.2023 - Current
Line Cook
Berkeley Social Club
03.2022 - Current
Bachelor of Science - Ing. En Sistemas Computacionales.
Instituto Tecnológico Superior Del Sur De Yucatán
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