Dependable Cook with expertise in preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation, and stock management. A hardworking and passionate job seeker with strong organizational skills eager to secure an entry-level COOK position. Ready to help the team achieve company goals.
Overview
15
15
years of professional experience
Work History
MEDICAL ASSISTANT TO THE OPTOMETRIST
VISION EXPRESS
(M. H. Alshaya Co.) Doha, State Of Qatar
12.2020 - Current
Improved patient experiences by efficiently managing appointments and maintaining organized medical records.
Enhanced clinic efficiency by assisting physicians with routine procedures and diagnostic tests.
Facilitated seamless patient care with thorough and accurate documentation of medical histories, vital signs, and medications.
Ensured patient safety and comfort during examinations, effectively addressing concerns and answering questions.
COOK
SHAKE SHACK
(M. H. Alshaya Co.) Doha, State Of Qatar
04.2017 - 03.2020
Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Streamlined kitchen operations with effective communication and collaboration among team members.
Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
SALES ASSOCIATE
NATASHA BOTIQUE Sport Shop (Dar Group)
Abu Dhabi UAE
05.2012 - 11.2015
Increased sales revenue by building strong rapport with customers and recommending appropriate products based on their needs.
Boosted customer satisfaction levels through exceptional service, addressing concerns promptly, and providing a welcoming store environment.
Developed new client relationships by actively engaging with potential customers and highlighting the benefits of our product offerings.
Achieved monthly sales targets consistently by implementing effective sales strategies and maintaining a high level of product knowledge.
COOK
ANDOK’S LITSON CORPORATION
MANDALUYONG CITY PHILIPPINES
07.2009 - 04.2012
Prepared meals efficiently under time constraints for timely service during peak hours.
Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
Mentored junior cooks in refining their culinary skills through hands-on guidance during meal preparation processes.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.